Cocina griega
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Librerías en Cocina griega
A La Grecque
de Pam Talimanidis
For more than two decades Pam and Kosta Talimanidis ran the legendary restaurant Kostas. Now Pam spends most of the year running their restaurant À la Grecque on Australia’s stunning Great Ocean Road. Each winter they return to Greece, where they grow vegetables and live a simple, uncluttered life in the village of Polypetron.
Cookbook Of Treasured Recipes, Featuring Foods Of the Middle East
de St Antony's Orthodox Christian Church
Cocina griega Libros & Coleccionables
KOPIASTE: Traditional Cyprus Food - Special Sections on Customs and Traditions
de Amaranth Sitas
Limassol: Kyriakou, 1995. Brand new. In english. Soft cover, 25 cm, 112 pp., ill. A collection of the more popular traditional cypriot dishes.
Precio
EUR 36.00
Recipes From A Greek Island
de Jacobs, Susie
Riverside, New Jersey: Simon & Schuster. Very Good in Fine Dust Jacket. 1992. First Printing. Hard Cover. 144 pages: 8.25 x 10.25 in.: 2.2: KB#006444: Printing Number Line (1 3 5 7 9 10 8 6 4 2). Dustjacket now protected by a new Brodart Mylar Cover. Has prior owner's name neatly inscribed in top corner of front flyleaf; otherwise would have classified book as in Fine condition. Scarce, Out Of Print, Book. "Susie Jacobs ushers us into an extraordinary land of crystalline blue seas,...
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Precio
EUR 31.19
The Real Greek at Home: Dishes from the Heart of the Greek Kitchen
de Kyriakou, Theodore and Charles Campion
London: Mitchell Beasley, 2004. First Edition. Hardcover. Very good/very good. (London: 2004). Quarto (8.25" x 10.25"), pictorial glossy boards in dust jacket. 192pp. with index. Illustrated with photographs in color by jason Lowe.
Precio
EUR 18.90
The Gourmet Sailor's Handbook
de C. Argyropoulos, et al
In english. Soft cover, 24 cm, 112 pp., ill.
Easy recipes for dishes that can be prepared quickly by people who are interested in a more gourmet version of their holidays, as well as simple advice regarding the ''well-being'' on board a sailboat.
"You swam in the sea, enjoyed the sun, drank coffee, played with the seawater, and even did some sailing! The pleasure, though, of a sailing trip cannot be completed without the relish of a good meal. After you have docked and sat in the cockpit, you are ready... Leer más sobre este artículo
Easy recipes for dishes that can be prepared quickly by people who are interested in a more gourmet version of their holidays, as well as simple advice regarding the ''well-being'' on board a sailboat.
"You swam in the sea, enjoyed the sun, drank coffee, played with the seawater, and even did some sailing! The pleasure, though, of a sailing trip cannot be completed without the relish of a good meal. After you have docked and sat in the cockpit, you are ready... Leer más sobre este artículo
Precio
EUR 22.50
Malagousia - The Cinderella of Greek Winemaking Grapes
de Stavroula Kourakou
Athens: Phoenix, 2016. In English (also available in Greek). Cloth, 20x15 cm, 52 pp., ill. ISBN: 978-960-6849-56-5.
IMPORTANT: The shipping cost is an important parameter of this order; it is NOT included in the price and depends on the actual weight and destination; you will have to approve it after the confirmation of the order. You may ask for an estimate before placing the order at: dem.siatras@gmail.com
IMPORTANT: The shipping cost is an important parameter of this order; it is NOT included in the price and depends on the actual weight and destination; you will have to approve it after the confirmation of the order. You may ask for an estimate before placing the order at: dem.siatras@gmail.com
Precio
EUR 37.50
Cuisine De Chypre - Comprenant des Recettes de Meze
de Nearchos Nicolaou
Nicosie: Vrakas, 1990. Brand new. In french. Soft cover, 25 cm, 160 pp., ill. Also available in german, english, swedish, arabic, and greek.
Precio
EUR 40.60
Coffee: Botany, Cultivation, and Utilization
de Frederick L. Wellman
Hard cover, 26 cm, XVIII+488 pp., ill.; net weight 1250 gr. The interior is in encellent condition; the cover is tired.
IMPORTANT: The shipping cost is an important parameter of this order; it is NOT included in the price and depends on the actual weight and destination; you will have to approve it after the confirmation of the order. You may ask for an estimate before placing the order at: dem.siatras@gmail.com
IMPORTANT: The shipping cost is an important parameter of this order; it is NOT included in the price and depends on the actual weight and destination; you will have to approve it after the confirmation of the order. You may ask for an estimate before placing the order at: dem.siatras@gmail.com
Precio
EUR 32.50
The Illustrated Greek Wine Book - Almost 400 Wines Rated, More than 200 Colour Photographs
de Nico Manessis
In english. Soft cover, 21 cm, 373 pp., ill., maps.
"This pioneering work has been instrumental in re-establishing the reputation of Greek wine." (Decanter).
CONTENTS:
GRAPE LEXICON 16GRADLED IN OAK: A TECHNICAL LOOK AT CASKS and THE AGEING OF WINE 38LEARNING FROM THE GRAPES: THE ART OF CASKS-AGEING GREEK WINE 46GREEK WINE CLASSIFICATION 48VINTAGE REPORT 52THE WINERIES andTHEIR WINES 57A TOUCH OF BRILLIANCE: CONSTANTINE ANTONOPOULOS (1948-1994) 246PAST and PRESENT OVER THE WINE-DARK... Leer más sobre este artículo
"This pioneering work has been instrumental in re-establishing the reputation of Greek wine." (Decanter).
CONTENTS:
GRAPE LEXICON 16GRADLED IN OAK: A TECHNICAL LOOK AT CASKS and THE AGEING OF WINE 38LEARNING FROM THE GRAPES: THE ART OF CASKS-AGEING GREEK WINE 46GREEK WINE CLASSIFICATION 48VINTAGE REPORT 52THE WINERIES andTHEIR WINES 57A TOUCH OF BRILLIANCE: CONSTANTINE ANTONOPOULOS (1948-1994) 246PAST and PRESENT OVER THE WINE-DARK... Leer más sobre este artículo
Precio
EUR 57.00
Cyprus - A Taste of Yesterday
de Eleni Protopapa
In English. Soft cover, 21 cm, 216 pp., ill.; net weight 325 gr. ISBN: 996393160X.A study on the relationship between Cyprus' customs and traditions...==================================================================IMPORTANT: The shipping cost is an important parameter of this order; it is NOT included in the price and depends on the actual weight and destination; you will have to approve it after the confirmation of the order. You may ask for an estimate before placing the order at: dem.siatras@gmail.com
Precio
EUR 37.50
Gerichte aus Zypern
de Nearchos Nicolaou
Nicosia: Vrakas, 1990. Brand new. In german. Soft cover, 25 cm, 160 pp., ill. Also available in french, english, swedish, arabic, and greek.
Precio
EUR 40.60
The Frugal Gourmet Cooks Three Ancient Cuisines : China, Greece, And Rome
de Smith, Jeff (Author) / Wollam, Craig (Culinary Consultant)
New York, New York: William Morrow & Co. Very Good in Very Good Dust Jacket. 1989. First Edition. Hard Cover. 525 pages: 6.5 x 9.5 in.: 2.2: Book Club Edition (BCE): KB#002218: Dustjacket now protected by a new Brodart Mylar Cover. Scarce, Out Of Print, Book. "Delicious recipes from the cultures that most influenced Western cooking. Lavishly illustrated with more than 200 line drawings." Two Reader Reviews: By Stephanie Manley: "This book by Jeff Smith has to be my favorite one...
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Precio
EUR 17.01
Greece and its Fabulous Foods Region by Region
In English. Soft cover, 28 cm, 256 pp., ill. ISBN: 978-960-502-719-3.==================================================================IMPORTANT: The shipping cost is an important parameter of this order; it is NOT included in the price and depends on the actual weight and destination; you will have to approve it after the confirmation of the order. You may ask for an estimate before placing the order at: dem.siatras@gmail.com
Precio
EUR 36.50
The Real Greek At Home : Dishes From The Heart Of The Greek Kitchen
de Kyriakou, Theodore / Campion, Charles
London, England: Miller/Mitchell Beazley. New in Very Good Dust Jacket. 2005. First Edition. Hard Cover. 192 pages: 8.25 x 10.25 in.: 2.6: KB#007608: Dustjacket now protected by a new Brodart Mylar Cover. Dustjacket is graded as only Very Good due to a well-repaired short edge cut on bottom of back side. Scarce, Out Of Print, Book. No Remainder Marks. "They’re the dishes enjoyed in homes all over Greece, from tiny islands to the mainland cities - foods for the stomach and for the soul,...
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Precio
EUR 27.41
Santorini, An Historical Wineland
de S. Kourakou-Dragona
Athens: Pheonix, 2015. In English. Cloth, 28 cm, 192 pp., ill.; net weight 1010 gr.
CONTENTS:
Santorini of Water and Fire
The Island of Many Names. Κalliste – Thera – Santorini
The Wine of Santorini. Testimonies of Foreign Travellers
A Momentous Visit for Archaeological Investigations on the Island
The Ampeliés. Testimony of Vegetal Colonization
The Asýrtiko of Santorini and Other Cultivars of the Island
From the Wines of the Preindustrial Kánava to the Wines of Modern Technology
The Wine... Leer más sobre este artículo
CONTENTS:
Santorini of Water and Fire
The Island of Many Names. Κalliste – Thera – Santorini
The Wine of Santorini. Testimonies of Foreign Travellers
A Momentous Visit for Archaeological Investigations on the Island
The Ampeliés. Testimony of Vegetal Colonization
The Asýrtiko of Santorini and Other Cultivars of the Island
From the Wines of the Preindustrial Kánava to the Wines of Modern Technology
The Wine... Leer más sobre este artículo
Precio
EUR 54.00
The Kopanisti Cheese of Mykonos - The Past, the Future and 43 Recipes
de D. Rousounelos
Myconos: Scala Gallery, 2018. Brand new. In English. Soft cover, 27x21 cm, 196 pp., ill.; net weight 580 gr. ISBN: 978-960-98429-3-8.
Precio
EUR 56.00
Vinsanto, The Traditional Sweet Wine of Santorini
de S. Kourakou-Dragona
In English. Soft cover, 22 cm, 80 pp., ill.
Precio
EUR 32.50
Cyprus - Country House Recipes
de F. Evangelatou
Nicosia: Self publication, 2007. Brand new. In english. Soft cover, 24 cm, 328 pp., ill. Contains 401 authentic, traditional and tested recipes using fresh vegetables, natural products and ingredients.
Precio
EUR 64.80
Cyprus Comprehensive Wine Guide
de Xenia Theodotou Schneider
Nicosia: Wine2Discover , 2009. Brand new. In english. Soft cover, 21 cm, 160 pp., ill. Presents 39 wine-producers and 219 recommended wines.
Precio
EUR 48.00
The Book of Cyprus Wine
de Florentia Kythreotou
Nicosia: Intercollege Press, 2003. Brand new. In english. Soft cover, 24 cm, 156 pp., ill.
Precio
EUR 76.80
Nemea - An Historical Wineland
de Stavroula Kourakou-Dragona
Translated into English by Alexandra Doumas. Cloth, 25x23 cm, 180 pp., ill.
Τhe book comprises independent narrative texts of historical, mythological, folklore and vinicultural interest, inspired by the long history of the 'wine capital' of the Peloponnese, the district of Nemea. It emerges from these texts that the district is an historical 'wineland', an area that has been producing renowned wine continuously from Antiquity and Byzantine times to the present, regardless of whether Franks, Ottomans or... Leer más sobre este artículo
Τhe book comprises independent narrative texts of historical, mythological, folklore and vinicultural interest, inspired by the long history of the 'wine capital' of the Peloponnese, the district of Nemea. It emerges from these texts that the district is an historical 'wineland', an area that has been producing renowned wine continuously from Antiquity and Byzantine times to the present, regardless of whether Franks, Ottomans or... Leer más sobre este artículo
Precio
EUR 64.00
Xinomavro - The Wine-grape Variety of Central-West Macedonia
de Stavroula Kourakou
Athens: Phoenix, 2017. In English. Cloth, 29 cm, 232 pp. Shipping weight 1500 gr. ISBN: 978-960-6849-67-1.
Xinómavro is a grape variety of Central-Western Macedonia, the cultivation of which takes place in the Prefecture of Emathia and especially in the viticultural zone of Naoussa.
CONTENTS:IntroductionPART ICities and people in ancient timesHistorical brushstrokesAncient vineyardsDionysiac cultSympotic vesselsPART IIXinómavro Vineyards and winesThe grape varietyCategories of winesWines of... Leer más sobre este artículo
Xinómavro is a grape variety of Central-Western Macedonia, the cultivation of which takes place in the Prefecture of Emathia and especially in the viticultural zone of Naoussa.
CONTENTS:IntroductionPART ICities and people in ancient timesHistorical brushstrokesAncient vineyardsDionysiac cultSympotic vesselsPART IIXinómavro Vineyards and winesThe grape varietyCategories of winesWines of... Leer más sobre este artículo
Precio
EUR 51.00
Vine and Wine in the Ancient Greek World
de S. Kourakou-Dragona
In English. Cloth, 24x32 cm, 284 pp., ill.; net weight 2020 gr. ISBN: 978-960-6849-51-0.
Read a review at:https://bmcr.brynmawr.edu/2017/2017.07.48/
CONTENTS:
Nobody blinded the Cyclops, but nobody got him drunkThe Pramneios and the pramnian winesThe Byblinos wine of HesiodThe two protropos winesAegosthenites: the wine of MegarisThe wines anthosmias and sapriasSatire of wine tastingThe wine of the Phliasia ChoraRed and black wines: Diachronic processes of winemakingThe tethalassomenoi wines: the use of... Leer más sobre este artículo
Read a review at:https://bmcr.brynmawr.edu/2017/2017.07.48/
CONTENTS:
Nobody blinded the Cyclops, but nobody got him drunkThe Pramneios and the pramnian winesThe Byblinos wine of HesiodThe two protropos winesAegosthenites: the wine of MegarisThe wines anthosmias and sapriasSatire of wine tastingThe wine of the Phliasia ChoraRed and black wines: Diachronic processes of winemakingThe tethalassomenoi wines: the use of... Leer más sobre este artículo
Precio
EUR 124.00
Ricette tradizionali di Cipro
de Athos Christodoulou
In italian. Soft cover, 24 cm, 160 pp., ill.; weight 518 gr. // Cipro. L'isola di dea Afrodite, beata da sempre, presenta orgogliosa, tra l'altro, una cucina di prima qualita, con dei prodotti superiori ed una varieta unica di ricette tradizionali. La ricchezza della terra cipriota, la purezza dei suoi prodotti, gli aromi della natura, i sapori originali e gli ingredienti tradizionali, caratterizzano le ricette della cucina cipriota dai tempi antichi fino ad oggi.
Seguendo le caratteristiche... Leer más sobre este artículo
Seguendo le caratteristiche... Leer más sobre este artículo
Precio
EUR 23.60
