Cookery, Food & Wine / Japanese from leura books
Novedades
Sushi: 40 Delightful Japanese Dishes for All Occasions
de Love Food
- Estado
- Usado - Very Good Condition
- Estado de la sobrecubierta
- Very Good
- Published
- 2008
- Encuadernación
- Hardcover (Printed Boards)
- ISBN
- 9781405475198
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 8.68
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Descripción:
Parragon, London, 2008. Hardcover (Printed Boards). Very Good Condition/Very Good. 96 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Japanese; Cooking, Wine & Dining; ISBN/EAN: 9781405475198. Inventory No: 269286.. 9781405475198 Precio
EUR 8.68
Sachie's Kitchen
de Sachie Nomura
- Estado
- As New
- Published
- 2014
- Encuadernación
- Softcover
- ISBN
- 9781775540328
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 12.40
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Descripción:
HarperCollins, Australia, 2014. Softcover. As New. Inspired by tradition, informed by modern fusion trends, fun and full of taste - Sachies Kitchen celebrates Japanese cooking with authentic yet simple to prepare recipes. Based on Sachies successful cooking school and TV series, this is the perfect guide to contemporary Japanese cuisine. 'My style is about passing… Saber más sobre este artículo Precio
EUR 12.40
Japanese Cooking At Home
de Hideo Dekura
- Estado
- Usado - Very Good Condition
- Published
- 2005
- Encuadernación
- Softcover
- ISBN
- 9781741102604
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 11.16
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Descripción:
Murdoch Books, Sydney, NSW, 2005. Softcover. Very Good Condition. Japanese cuisine is considered one of the healthiest diets in the world. The simplicity, purity and unique aesthetic of Japanese cuisine means that it is as beautiful as it tastes. Japanese Cooking at Home brings a fresh approach to Japanese food, with easy to prepare recipes… Saber más sobre este artículo Precio
EUR 11.16
Cooking Japanese
de Kay Scarlett [Publisher]
- Estado
- Usado - Very Good Condition
- Published
- 2006
- Encuadernación
- Softcover
- ISBN
- 9781740457569
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 11.16
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Descripción:
Murdoch Books, Sydney, NSW, 2006. Softcover. Very Good Condition. 'Cooking Japanese' focuses on fresh, quality ingredients and classic Japanese recipes for a variety of occasions and for all levels of cooks. It provides a taste of authentic Japanese cooking, with recipes from udon noodle soup and wakame salad to well-known favourites such as sushi and… Saber más sobre este artículo Precio
EUR 11.16
The Sushi Cookbook
de katsuji Yamamoto & Roger Hicks
- Estado
- Usado - Very Good Condition
- Estado de la sobrecubierta
- Very Good
- Published
- 1999
- Encuadernación
- Hardcover (Printed Boards)
- ISBN
- 9781876670108
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 6.20
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Descripción:
Universal International, Australia, 1999. Hardcover (Printed Boards). Very Good Condition/Very Good. This guide to making sushi features 25 recipes in step-by-step form and provides explanations of methods, techniques, utensils and ingredients. It also includes a section on sushi bar etiquette and a glossary of useful Japanese words and terms. 80 pages. Quantity Available: 1. Shipped… Saber más sobre este artículo Precio
EUR 6.20
Cooking Class: Beginners - Step-by-Step to Starting Out
de The Australian Women's Weekly
- Estado
- Usado - Very Good Condition
- Edición
- Reprint
- Published
- 2002
- Encuadernación
- Softcover
- ISBN
- 9781863961653
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 6.20
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Descripción:
ACP Books, Sydney, 2002. Reprint. Softcover. Very Good Condition. 119 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Japanese; Australia; Cooking, Wine & Dining; ISBN: 1863961658. ISBN/EAN: 9781863961653. Inventory No: 263820. . 9781863961653 Precio
EUR 6.20
Zen and Zoni: The Culture Behind Japanese Cuisine
de Makoto Sugawara
- Estado
- Usado - Very Good Condition
- Estado de la sobrecubierta
- Very Good
- Published
- 1993
- Encuadernación
- Hardcover
- ISBN
- 9784915645129
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 12.40
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Descripción:
The East Publications, Tokyo, 1993. Hardcover. Very Good Condition/Very Good. 98 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine::Japanese; Countries::Japan. ISBN: 4915645126. ISBN/EAN: 9784915645129. Inventory No: 263662. . 9784915645129 Precio
EUR 12.40
Sushi Made Easy
de Kumfoo Wong
- Estado
- Usado - Very Good Condition
- Edición
- Reprint
- Published
- 2000
- Encuadernación
- Softcover
- ISBN
- 9781859744369
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 6.20
Mostrar detalles
Descripción:
New Holland, Australia, 2000. Reprint. Softcover. Very Good Condition. Preparing sushi is more than mere cooking--it's an art, a creative act of beautifully presenting colors, textures, subtle tastes, and unmatched sensations. Every page here shares that refined philosophy, so it not only shows you how to make a feast for your friends, it is a… Saber más sobre este artículo Precio
EUR 6.20
Step-By-Step Sushi
de Katsuji Yamamoto and Roger W. Hicks
- Estado
- Usado - Near Fine Condition
- Published
- 1997
- Encuadernación
- Softcover
- ISBN
- 9781861551108
- Cantidad disponible
- 1
- Librería
-
Bowral, New South Wales, AUS
- Precio
-
EUR 7.75
Mostrar detalles
Descripción:
New Burlington Books, London, 1997. Softcover. Near Fine Condition. 96 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Japanese; Cooking, Wine & Dining; ISBN: 186155110X. ISBN/EAN: 9781861551108. Inventory No: 247426. . 9781861551108 Precio
EUR 7.75