Cooking from Trolls Treasure
Novedades
Savory to Sweet: Pies & Tarts (The Creative Cook)
de Murfitt, Janice
- Estado
- Usado - Near Fine
- Estado de la sobrecubierta
- near fine
- Published
- 1993
- Encuadernación
- Hardcover
- ISBN
- 9781564266514
- Cantidad disponible
- 1
- Librería
-
Upper Chichester, Pennsylvania, USA
- Precio
-
EUR 4.26
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Descripción:
Santa Rosa, CA: Cole Group, 1993. Hardcover. Near Fine/near fine. 4to - over 9¾" - 12" tall; 64 p. Indexed. Illustrated with full color photographs. Foreword by Albert Roux. Instructions for mixing and rolling pastry; utilizing ready-made pastry; a guide to baking unfilled pastry shells and advice on equipment and baking dishes. … Saber más sobre este artículo Precio
EUR 4.26
Food in History: The New, Fully Revised, and Updated Edition of the Classic Gastronomic Epic
de Tannahill, Reay
- Estado
- Usado - Very Good +
- Edición
- Book of the Month Club
- Published
- 1989
- Encuadernación
- Soft Cover
- Cantidad disponible
- 1
- Librería
-
Upper Chichester, Pennsylvania, USA
- Precio
-
EUR 5.68
Mostrar detalles
Descripción:
New York: Crown Publishers, 1989. Book of the Month Club. Soft Cover. Very Good +. Wit and eruditioncombine in a survey of man's search for food and how it has directed his historyand shaped the course of religion and society, excploration and technology. A banquet for everyoen with a mind and stomach." -- Observer (London). Book is… Saber más sobre este artículo Precio
EUR 5.68
John De Kuyper's Complete Guide to Cordials: Cordial Welcomes, Cocktails, Cooking, Desserts, Coffees
de de Kuyper, John
- Estado
- Usado - Good
- Edición
- Stated First Edition
- Published
- 1965
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Upper Chichester, Pennsylvania, USA
- Precio
-
EUR 14.19
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Descripción:
1965. Stated First Edition. Hardcover. Good. How to use cordials. From the Table of Contents -- Cocktails; Punches; Nogs; Easy Dips and Spreads; Hot or Cold Hors d'Oeuvres; Savory Meats; Baking with Cordials; Crepes; Coffees and Teas. Includes a Glossary and Index. Book is in good condition, but the covers are worn. The picture is… Saber más sobre este artículo Precio
EUR 14.19
America Eats: Forms of Edible Art
de Weaver, William Woys
- Estado
- Usado - Very Good +
- Edición
- Stated First Edition
- Published
- 1989
- Encuadernación
- Soft Cover
- ISBN
- 9780060964139
- Cantidad disponible
- 1
- Librería
-
Upper Chichester, Pennsylvania, USA
- Precio
-
EUR 6.62
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Descripción:
New York: Harper & Row/ Perennial Library, 1989. Stated First Edition. Soft Cover. Very Good +. Connects what is known about American folk cooking -- the implements, the ideas, the recipes, and the cooking techniques -- with what these things have meant to American cooks, folk and sophisticated." -- from the flap of the book. With 50… Saber más sobre este artículo Precio
EUR 6.62
The Steaklover's Companion (Omaha Steaks presents)
de Simon, Frederick J with John Harrisson and Mark Kiffin
- Estado
- Usado - Fine
- Estado de la sobrecubierta
- near fine
- Edición
- Stated First Edition
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780060187811
- Cantidad disponible
- 1
- Librería
-
Upper Chichester, Pennsylvania, USA
- Precio
-
EUR 7.57
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Descripción:
New York: Harper Collins, 1997. Stated First Edition. Hardcover. Fine/near fine. 7 x10 inches; 194 p. Color photographs by Lois Ellen Frank. Book is in fine condition in a near fine dust jacket (not clipped). Dust jacket has mild edge wear and a tiny piece of inside flap is curled. Precio
EUR 7.57
