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The American Century Cookbook
de Anderson, Jean
- Usado
- Tapa dura
- First
- Estado
- NF/NF
- ISBN 10
- 0517705761
- ISBN 13
- 9780517705766
- Librería
-
murrieta, California, United States
Formas de pago aceptadas
Sobre este artículo
Sinopsis
A member of the James Beard Who's Who of Food and Wine in America, Jean Anderson is the author of more than twenty cookbooks, among them the award-winning Food of Portugal and the best-selling Doubleday Cookbook (with Elaine Hanna), which was named Cookbook of the Year in the R.T. French Taste-maker Awards. She writes regularly for Gourmet, Food & Wine, Family Circle, Bon Appètit, and other national magazines. Jean Anderson divides her time between Chapel Hill, North Carolina, and New York City.
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Detalles
- Librería
- Optical Insights
(US)
- Inventario del vendedor #
- 32810
- Título
- The American Century Cookbook
- Autor
- Anderson, Jean
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - NF/NF
- Edición
- First Edition
- ISBN 10
- 0517705761
- ISBN 13
- 9780517705766
- Editorial
- Clarkson Potter
- Lugar de publicación
- New York, New York, U.s.a.
- Fecha de publicación
- 1997
- Palabras clave
- 0517705761
Términos de venta
Optical Insights
All items subject to prior sale. Books are returnable for any reason with 10 days of receipt but email or telephone notice must be provided. USPS Media Mail shipping is $5.50 for first book and $1.75 for each additional volume. International and Priority shipping at cost.
Sobre el vendedor
Optical Insights
Sobre Optical Insights
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...