American Gourmet: Classic Recipes, Deluxe Delights, Flamboyant Favorites, and Swank Company Food From The 50’s And 60’s
de Stern, Jane and Michael
- Usado
- First
- Estado
- Ver descripción
- Librería
-
Van Nuys, California, United States
Formas de pago aceptadas
Sobre este artículo
Harper Collins Publishers, NY, 1991; First Edition; large 8vo, 286 pages; illustrated. A treasure trove of delicious American recipes from the fifties and sixties, with informative and witty text by celebrated food writers Jane and Michael Stern. Fine, in a Fine dust jacket. Clean, crisp, bright, and sharp.
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Detalles
- Librería
- AARDWOLF Fine Books (US)
- Inventario del vendedor #
- 6048
- Título
- American Gourmet: Classic Recipes, Deluxe Delights, Flamboyant Favorites, and Swank Company Food From The 50’s And 60’s
- Autor
- Stern, Jane and Michael
- Estado del libro
- Usado
- Editorial
- Harper Collins Publishers
- Lugar de publicación
- NY,
- Fecha de publicación
- 1991
- Palabras clave
- Cooking, American Food, 1950’s, 1960’s, Cook Books
- Catálogos del vendedor
- Food and Wine;
Términos de venta
AARDWOLF Fine Books
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Sobre el vendedor
AARDWOLF Fine Books
Miembro de Biblio desde 2015
Van Nuys, California
Sobre AARDWOLF Fine Books
Collectible fiction, nonfiction, and ephemera in a variety of subjects.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...