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Anatomy of the Wine Trade

Anatomy of the Wine Trade

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Anatomy of the Wine Trade

de Loftus, Simon

  • Usado
  • Tapa dura
  • First
Estado
Very Good+/Very Good+
ISBN 10
0060157852
ISBN 13
9780060157852
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Stanley, New York, United States
Precio
EUR 18.88
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Sobre este artículo

New York: Harper & Row, 1985. Book. Very Good+. Hardcover. Stated First U.S. Edition.. New York: Harper & Row, 1985. Stated First U.S. Edition. Very Good+/Very Good+. Stated First U.S. Edition with full number line on copyright page, in clean dust jacket. Clean brown boards with burgundy cloth spine, gold lettering on spine. No bumping or fraying. Binding is tight and square, hinges are sound; pages are clean, with clean endpapers - no names, writing or marks. 179 pages with index. Clean dust jacket is unchipped, no tears, price clipped at top corner of front inside flap. Enclosed in new archival quality removable mylar cover. A witty, lively look at the ancient and complicated business of selling wine. "His cleverly drawn portraits and amusing scenes will delight and entertain even those who drink Diet Coke with dinner." - Anthony Dias Blue.

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Detalles

Librería
Old Scrolls Book Shop - Biblio US (US)
Inventario del vendedor #
025865
Título
Anatomy of the Wine Trade
Autor
Loftus, Simon
Formato/Encuadernación
Tapa dura
Estado del libro
Usado - Very Good+
Estado de la sobrecubierta
Very Good+
Edición
Stated First U.S. Edition.
ISBN 10
0060157852
ISBN 13
9780060157852
Editorial
Harper & Row
Lugar de publicación
New York
Fecha de publicación
1985
Palabras clave
WINE PEOPLE, BUSINESS, SELLERS, TRADE, SIMON LOFTUS, FIRST EDITION
Catálogos del vendedor
Business;

Términos de venta

Old Scrolls Book Shop - Biblio

Customer satisfaction is #1 with Old Scrolls Book Shop. We carefully select our inventory and strive to offer clean, quality books and to give accurate and detailed descriptions. If you are not happy with your purchase for any reason, books may be returned (properly packaged and in same condition as shipped) within 30 days for a full refund. Please call (585-355-6971) or e-mail us at (info@oldscrolls.com) if there is a problem with a book.

Sobre el vendedor

Old Scrolls Book Shop - Biblio

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2003
Stanley, New York

Sobre Old Scrolls Book Shop - Biblio

Quality used, rare and out-of-print books. We are available 24 hours by E-mail. By phone, 9:00am - 6:00pm 585-355-6971. Books are carefully packaged, bubble wrapped and boxed for shipment. Our shipping days are M-F. Orders are shipped within one business day from time order is received. Shop is open Monday-Sunday 9:00 am-8:30 pm. Customers may set up appointment for private viewing. If further information on a book is required, e-mail info@oldscrolls.com or phone 585-355-6971. Digital photos available if none are present or if you need additional photos.

Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

Copyright page
The page in a book that describes the lineage of that book, typically including the book's author, publisher, date of...
Number Line
A series of numbers appearing on the copyright page of a book, where the lowest number generally indicates the printing of that...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Price Clipped
When a book is described as price-clipped, it indicates that the portion of the dust jacket flap that has the publisher's...
Good+
A term used to denote a condition a slight grade better than Good.

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