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Apple Hill Recipes [19th edition 1989]
de Clarise Larsen, et al
- Usado
- Bien
- Estado
- Bien
- Librería
-
Chisseaux, France
Formas de pago aceptadas
Sobre este artículo
Camino, CA: Apple Hill Grower's Association, 1989. Staplebound. Good. Mildly scuffed and soiled covers, fine interior, crisp binding and presentation, presque TBE / VG- Staplebound 13,6 x 21,4 cm., 48 pages. All recipes show their contributor's name.
Reseñas
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Detalles
- Librería
- Les livres des Limbes
(FR)
- Inventario del vendedor #
- 16877
- Título
- Apple Hill Recipes [19th edition 1989]
- Autor
- Clarise Larsen, et al
- Formato/Encuadernación
- Staplebound
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- Editorial
- Apple Hill Grower's Association
- Lugar de publicación
- Camino, CA
- Fecha de publicación
- 1989
- Peso
- 0.00 libras
- Palabras clave
- ABI PM Binder 3579 - 2 copies
- Catálogos del vendedor
- Community Cookbooks, Biblio, ABI;
Términos de venta
Les livres des Limbes
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed. Seller is not responsible for claims of "lost in shipment" if proof of shipment can be provided (i.e., tracking number, customs declarations form, or photo of package with postage on site in post office).
Sobre el vendedor
Les livres des Limbes
Miembro de Biblio desde 2013
Chisseaux
Sobre Les livres des Limbes
Antiquarian and modern OP general interest, ephemera, and curated collections in cooking, poetry, art, and "regionalisme" (especially for France, Brazil, and Western USA). Please consult our nonconformist catalogs.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Soiled
- Generally refers to minor discoloration or staining.
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
