BabyCakes Covers the Classics : Gluten-Free Vegan Recipes from Donuts to Snickerdoodles: a Baking Book
de McKenna, Erin
- Usado
- Estado
- Used - Good
- ISBN 10
- 0307718301
- ISBN 13
- 9780307718303
- Librería
-
Mishawaka, Indiana, United States
4 copias disponibles en esta librería
Formas de pago aceptadas
Sobre este artículo
Sinopsis
Erin McKenna is the chef and owner of BabyCakes NYC, a bakery with outposts in New York City and Los Angeles. Erin and her bakery have been featured in hundreds of print and online media outlets, including the New York Times ; O , The Oprah Magazine ; Food & Wine ; Harper’s Bazaar ; Elle ; Lucky ; and InStyle . She has also been a featured guest on Today, Good Morning America , Cooking Channel, Food Network, and Martha Stewart Television.
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Detalles
- Librería
- Better World Books (US)
- Inventario del vendedor #
- 5057681-6
- Título
- BabyCakes Covers the Classics : Gluten-Free Vegan Recipes from Donuts to Snickerdoodles: a Baking Book
- Autor
- McKenna, Erin
- Estado del libro
- Used - Good
- Cantidad disponible
- 4
- Encuadernación
- Hardback
- ISBN 10
- 0307718301
- ISBN 13
- 9780307718303
- Editorial
- Potter/Ten Speed/Harmony/Rodale
- Primera fecha de publicación de esta edición
- 2011-04-12
Términos de venta
Better World Books
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