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BREWING QUALITY BEERS : The Home Brewer's Essential Guidebook
de Burch, Byron
- Usado
- Bien
- Tapa blanda
- First
- Estado
- Bien/None as Issued
- ISBN 10
- 0960428410
- ISBN 13
- 9780960428410
- Librería
-
Berkeley, California, United States
Formas de pago aceptadas
Sobre este artículo
Fulton, CA: Joby Books, 1986. First Edition, 6th Printing of 1992 . Soft cover. Good/None as Issued. Text/VG w/marginalia to two pgs (27 & 45) else clean and strong. Illustrated soft cover/VG w/sticker removal shadow to lower front corner & light wear. Legalization of homebrewing in 1979 allows individuals to make up to 100 gallons each of beer and wine. This compact, comprehensive guide covers needed equipment, methodology, and recipes for brewing beers, ales and stouts.
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Detalles
- Librería
- 100 POCKETS
(US)
- Inventario del vendedor #
- 009536
- Título
- BREWING QUALITY BEERS : The Home Brewer's Essential Guidebook
- Autor
- Burch, Byron
- Formato/Encuadernación
- Soft cover
- Estado del libro
- Usado - Bien
- Estado de la sobrecubierta
- None as Issued
- Cantidad disponible
- 1
- Edición
- First Edition, 6th Printing of 1992
- Encuadernación
- Tapa blanda
- ISBN 10
- 0960428410
- ISBN 13
- 9780960428410
- Editorial
- Joby Books
- Lugar de publicación
- Fulton, CA
- Fecha de publicación
- 1986
- Palabras clave
- Cookbook/Beers/Ales/Stouts/Homebrewing/Recipes/Manual Guide/Cookery
Términos de venta
100 POCKETS
If a book is damaged or lost in shipment, refund of book cost and postage is guaranteed. If a book is physically not as described in our posting, book cost and round-trip postage are refunded on the book�s return.
Sobre el vendedor
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
