The California Cookbook

Gulf Publishing, 1994. reprint edition. Hardcover. Good. Reprint edition hardcover book, with a bright red cover is 8.25 x 8.25 square approximately 1 inch thick the covers in good shape, corners of the book or a bit worn color chipped off,, spine is good interiors clean great regional recipes using fresh ingredients. Evans is a food historian, cooking instructor, food editor, and author of 12 cookbooks., contains straightforward easy to make recipes based on foods and culture in California. it was published in 1994....This would be Shipped Media mail , since the mail people actually deliver directly everywhere in the Us, it comes from the Los Angeles Area at whatever PO is closest to my errands or life that day since I have to hop on the Vespa and visit the PO Your purchase helps a middle aged college girl buy more books and the occasional pedicure, and maybe a dental visit or two