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COMPLETE BOOK OF HOME STORAGE OF VEGETABLES AND FRUITS (Revised Edition)
de Loveday, Evelyn V
- Usado
- Muy bueno
- Tapa blanda
- First
- Estado
- Muy bueno/None as Issued
- ISBN 10
- 0882660020
- ISBN 13
- 9780882660028
- Librería
-
Berkeley, California, United States
Formas de pago aceptadas
Sobre este artículo
Charlotte, Vt: Garden Way Pub Co, 1973. Revised Edition, First Thus . Soft cover. Very Good/None as Issued. Douglas Merrilees (Illustrator). Text/BRAND NEW. Illustrated cover/VG; strong w/edge surface rubs, & faint creasings upper front. Canning guide for winter enjoyment of vegetables and fruits. Text in 8 sectors: 1, Storage Methods; 2, Common Storage; 3, Drying; 4, Curing & Salting; 5, Canning; 6, Freezers & Freezing Tips; 7, Freezing Vegetables & Fruits; and, 8, Recipes. Fine copy w/a tired but strong cover.
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Detalles
- Librería
- 100 POCKETS
(US)
- Inventario del vendedor #
- 001925
- Título
- COMPLETE BOOK OF HOME STORAGE OF VEGETABLES AND FRUITS (Revised Edition)
- Autor
- Loveday, Evelyn V
- Ilustrador
- Douglas Merrilees (Illustrator)
- Formato/Encuadernación
- Soft cover
- Estado del libro
- Usado - Muy bueno
- Estado de la sobrecubierta
- None as Issued
- Cantidad disponible
- 1
- Edición
- Revised Edition, First Thus
- Encuadernación
- Tapa blanda
- ISBN 10
- 0882660020
- ISBN 13
- 9780882660028
- Editorial
- Garden Way Pub Co
- Lugar de publicación
- Charlotte, Vt
- Fecha de publicación
- 1973
- Palabras clave
- Food Prossessing/Vegetable & Fruit Storage/Canning/Dehydration/Freezing/Salting/Cookery
Términos de venta
100 POCKETS
If a book is damaged or lost in shipment, refund of book cost and postage is guaranteed. If a book is physically not as described in our posting, book cost and round-trip postage are refunded on the book�s return.
Sobre el vendedor
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- PUB
- Common abbreviation for 'published'
