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Crust and Crumb : Master Formulas for Serious Bread Bakers
de Reinhart, Peter
- Usado
- Estado
- Used - Good
- ISBN 10
- 1580080030
- ISBN 13
- 9781580080033
- Librería
-
Mishawaka, Indiana, United States
Formas de pago aceptadas
Sobre este artículo
Ten Speed Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Sinopsis
PETER REINHART is a full-time baking instructor at Johnson and Wales University in Charlotte, North Carolina. He was the cofounder of the legendary Brother Juniper's Bakery in Santa Rosa, California, and is the author of six books on bread baking, including Brother Juniper's Bread Book and the 2002 James Beard and IACP Book of the Year, The Bread Baker's Apprentice. From the Trade Paperback edition.
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Detalles
- Librería
- Better World Books
(US)
- Inventario del vendedor #
- 4341315-6
- Título
- Crust and Crumb : Master Formulas for Serious Bread Bakers
- Autor
- Reinhart, Peter
- Estado del libro
- Used - Good
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- ISBN 10
- 1580080030
- ISBN 13
- 9781580080033
- Editorial
- Ten Speed Press
- Lugar de publicación
- Berkeley, California, U.s.a.
- Primera fecha de publicación de esta edición
- August 15, 2006
Términos de venta
Better World Books
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Sobre el vendedor
Better World Books
Miembro de Biblio desde 2005
Mishawaka, Indiana
Sobre Better World Books
Better World Books is the world's leading socially conscious online bookseller and has sold over 100 million books. Each sale generates funds for global literacy and education initiatives. We offer low prices, fast shipping, and have a 100% money back guarantee, if you are not completely satisfied.
