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Cuisine Rapide (Illustrated)
de Pierre Franey,Bryan Miller
- Usado
- Tapa dura
- Estado
- USED Good
- ISBN 10
- 0812917464
- ISBN 13
- 9780812917468
- Librería
-
Montclair, New Jersey, United States
2 copias disponibles en esta librería
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Sobre este artículo
Times Books, March 1989. Hardcover. USED Good.
Sinopsis
Pierre Franey learned the basics of cooking from his French mother and grandmother, and at fourteen was sent to Paris to become a chef. He published more than a dozen cookbooks in his distinguished career, including several collaborations with Craig Claiborne. In 1975 he created the hugely popular "60-Minute Gourmet" column, which soon led to the bestsellers The New York Times 60-Minute Gourmet and The New York Times More 60-Minute Gourmet . Pierre Franey died in 1996, leaving us an enduring legacy of fine food and good taste. Michael Romano is the executive chef of New York City's renowned Union Square Cafe and coauthor of the award-winning Union Square Cafe Cookbook .
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Detalles
- Librería
- Montclair Book Center
(US)
- Inventario del vendedor #
- 473715
- Título
- Cuisine Rapide (Illustrated)
- Autor
- Pierre Franey,Bryan Miller
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- USED Good
- Cantidad disponible
- 2
- ISBN 10
- 0812917464
- ISBN 13
- 9780812917468
- Editorial
- Times Books
- Lugar de publicación
- New York
- Fecha de publicación
- March 1989
- Páginas
- 372
Términos de venta
Montclair Book Center
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Sobre el vendedor
Montclair Book Center
Miembro de Biblio desde 2003
Montclair, New Jersey
Sobre Montclair Book Center
Montclair Book Center has been in business since 1984, and we are the largest Used and New bookstore in New Jersey with 9,000 square feet of selling space and thousands of items in stock. We are just 15 miles or 30 minutes from New York City and certainly worth a visit.
