LA CUISINE, Secrets of Modern French Cooking
de Oliver, Raymond
- Usado
- very good
- Tapa dura
- Estado
- Very Good/No Dj
- ISBN 10
- 0814803210
- ISBN 13
- 9780814803219
- Librería
-
Concord, California, United States
Formas de pago aceptadas
Sobre este artículo
Leon Amiel, NY, c1969., 1969. Hardcover. Very Good/No Dj. Quarto, hardcover. near fine in blue cloth w/ red and white lettering on spine. No dj. Translated by Nika Standen Hazelton with Jack Van Bibber. 894 pp. including index. Illustrated. Gives "tricks of the trade", plus recipes on good dishes and good recipes, and a section on wines and cheese.
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Detalles
- Librería
- bookwitch (US)
- Inventario del vendedor #
- 9308b
- Título
- LA CUISINE, Secrets of Modern French Cooking
- Autor
- Oliver, Raymond
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Very Good
- Estado de la sobrecubierta
- No Dj
- Cantidad disponible
- 1
- ISBN 10
- 0814803210
- ISBN 13
- 9780814803219
- Editorial
- Leon Amiel, NY, c1969.
- Lugar de publicación
- New York
- Fecha de publicación
- 1969
- LCCN
- 74083222
Términos de venta
bookwitch
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Sobre el vendedor
bookwitch
Miembro de Biblio desde 2006
Concord, California
Sobre bookwitch
Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Quarto
- The term quarto is used to describe a page or book size. A printed sheet is made with four pages of text on each side, and the...
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....