The Cuisines of Spain: Exploring Regional Home Cooking
de Teresa Barrenechea
- Usado
- Aceptable
- Tapa dura
- Estado
- Aceptable
- ISBN 10
- 1580085156
- ISBN 13
- 9781580085151
- Librería
-
Springdale, Arkansas, United States
Formas de pago aceptadas
Sobre este artículo
Sinopsis
Born and raised in the Basque Country, TERESA BARRENECHEA moved to New York City as press attaché to the Spanish delegation of the United Nations. In 1991, she opened what became regarded as the city’s top traditional Spanish restaurant, Marichu, followed by a second locale in 1994. During her thirteen years as chef-owner, Barrenechea wrote the acclaimed Basque Table, which was awarded the National Gastronomy Prize in Spain in 1998. She has taught numerous cooking classes in the United States and abroad, such as the French Culinary Institute and De Gustibus. She lives with her husband in Madrid.
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Detalles
- Librería
- Once Upon a Time Books (US)
- Inventario del vendedor #
- mon0000535794
- Título
- The Cuisines of Spain: Exploring Regional Home Cooking
- Autor
- Teresa Barrenechea
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Aceptable
- Cantidad disponible
- 1
- ISBN 10
- 1580085156
- ISBN 13
- 9781580085151
- Editorial
- Ten Speed Press
- Lugar de publicación
- Berkeley
- Fecha de publicación
- 2005-11-01
- Tamaño
- 1.2000 in x 10.5000 in x 8.6000
- Catálogos del vendedor
- Book;
- X weight
- 3.5500 lb
Términos de venta
Once Upon a Time Books
Sobre el vendedor
Once Upon a Time Books
Sobre Once Upon a Time Books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Acceptable
- A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...