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Culinary Arts Institute Encyclopedic Cookbook
de Berolzheimer, Ruth
- Usado
- good
- Tapa dura
- Estado
- Good
- Librería
-
Ladysmith, British Columbia, Canada
Formas de pago aceptadas
Sobre este artículo
Chicago: Culinary Arts Institute, 1959. Book. Good. Hardcover. Revised Edition. 8vo - over 7¾" - 9¾" tall. [5], 6-974, LXVI [index] pages. Profusely illustrated with black and white reproductions of photos plus several color photos and color photo endpapers. Average wear to decorated mustard yellow boards. Narrow openings along sides of backstrip. Binding intact. A sound copy of this lovely vintage kitchen memento..
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Detalles
- Librería
- RareNonFiction.com
(CA)
- Inventario del vendedor #
- 758H4338
- Título
- Culinary Arts Institute Encyclopedic Cookbook
- Autor
- Berolzheimer, Ruth
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Good
- Edición
- Revised Edition
- Editorial
- Culinary Arts Institute
- Lugar de publicación
- Chicago
- Fecha de publicación
- 1959
- Palabras clave
- Culinary Arts Institute Encyclopedic Cookbook, Cookery - United states, Cookbooks - United states, Recipes
- Catálogos del vendedor
- COOKBOOKS;
- Size
- 8vo - over 7¾" - 9¾" tall
Términos de venta
RareNonFiction.com
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Sobre el vendedor
RareNonFiction.com
Miembro de Biblio desde 2003
Ladysmith, British Columbia
Sobre RareNonFiction.com
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