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Eating Out: Social Differentiation, Consumption and Pleasure
de Warde, Alan and Martens, Lydia
- Usado
- as new
- Tapa blanda
- First
- Estado
- As New
- ISBN 10
- 0521599695
- ISBN 13
- 9780521599696
- Librería
-
Reading, United Kingdom
Formas de pago aceptadas
Sobre este artículo
Cambridge: Cambridge University Press, 2000. Book. As New. Paperback. First Edition - Paperback. 8vo - over 7¾" - 9¾" tall. 246 pages. Eating Out is a fascinating study of the consumption of food outside the home, based on extensive original research carried out in England in the 1990's..
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Detalles
- Librería
- Books & Bygones
(GB)
- Inventario del vendedor #
- 26344
- Título
- Eating Out: Social Differentiation, Consumption and Pleasure
- Autor
- Warde, Alan and Martens, Lydia
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Nuevo
- Edición
- First Edition - Paperback
- ISBN 10
- 0521599695
- ISBN 13
- 9780521599696
- Editorial
- Cambridge University Press
- Lugar de publicación
- Cambridge
- Fecha de publicación
- 2000
- Tamaño
- 8vo - over 7¾" - 9&f
- Palabras clave
- Food Eating History
- Catálogos del vendedor
- Cookery; Cookery - History and Reference;
Términos de venta
Books & Bygones
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Sobre el vendedor
Books & Bygones
Miembro de Biblio desde 2009
Reading
Sobre Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
