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Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)
de Gourmet Magazine Editors
- Usado
- Bien
- Tapa dura
- Estado
- Bien
- ISBN 10
- 0679642501
- ISBN 13
- 9780679642503
- Librería
-
Newport Coast, California, United States
Formas de pago aceptadas
Sobre este artículo
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Sinopsis
Ruth Reichl, former restaurant critic of New West magazine, California magazine, the Los Angeles Times, and The New York Times, is now editor in chief of Gourmet magazine. She is also the author of the bestselling memoirs Tender at the Bone and Comfort Me with Apples, and the editor of the Modern Library Food series. Reichl lives in Manhattan with her husband, her son, and two cats.
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Detalles
- Librería
- Bonita
(US)
- Inventario del vendedor #
- 0679642501.G
- Título
- Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)
- Autor
- Gourmet Magazine Editors
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- ISBN 10
- 0679642501
- ISBN 13
- 9780679642503
- Editorial
- Modern Library
- Lugar de publicación
- New York
- Primera fecha de publicación de esta edición
- April 2, 2002
Términos de venta
Bonita
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