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Fish and Sea Food Recipes: Covering the Entire Industry
- Usado
- Tapa dura
- Estado
- Very Good with no dust jacket; Boards worn and foxed, small liftoff spot on centerfold.
- Librería
-
Selkirk, New York, United States
Formas de pago aceptadas
Sobre este artículo
NY: United States Fisheries Association. Very Good with no dust jacket; Boards worn and foxed, small liftoff spot . on centerfold.. 1927. Hardcover. Pictorial blue and yellow boards. Many recipes utilizing common fish and shellfish. Color center spread showing various seafood dishes. ; 12mo 7" - 7½" tall; 97 pages .
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Detalles
- Librería
- Old Saratoga Books
(US)
- Inventario del vendedor #
- 40364
- Título
- Fish and Sea Food Recipes: Covering the Entire Industry
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Very Good with no dust jacket; Boards worn and foxed, small liftoff spot on centerfold.
- Cantidad disponible
- 1
- Editorial
- United States Fisheries Association
- Lugar de publicación
- NY
- Fecha de publicación
- 1927
- Peso
- 0.00 libras
- Palabras clave
- SEAFOOD Cookbooks, FISH Cookbooks, 1920s Cookbooks
- Catálogos del vendedor
- Cooking and Gastronomy;
Términos de venta
Old Saratoga Books
We are happy to provide a refund within thirty days of the customer's receipt of any book(s) upon return of the book(s) to our shop.
Sobre el vendedor
Old Saratoga Books
Miembro de Biblio desde 2005
Selkirk, New York
Sobre Old Saratoga Books
Old Saratoga Books owners Dan and Rachel Jagareski have been selling books since 1996. After running an open shop for twenty years in the historic village of Schuylerville we now sell books online and at book fairs. We are members of the Independent Online Booksellers Association (IOBA). Our specialties include books about history, science, cooking, children's books, and the arts. Rachel is a graduate of the Colorado Antiquarian Book Seminar and has attended Rare Book School in Charlottesville, Virginia.
Glosario
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