Food in England: A Complete Guide to the Food that Makes Us Who We Are
de Hartley, Dorothy
- Usado
- Tapa blanda
- Estado
- Near Fine Condition
- ISBN 10
- 0749942150
- ISBN 13
- 9780749942151
- Librería
-
King River, Western Australia, Australia
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Sobre este artículo
Sinopsis
Her love of the infinite variety of English cooking and her knowledge of British culture and history show why our food should never be considered dull or limited. There are unusual dishes such as the Cornish Onion and Apple Pie, and even recipes for fungi, from common field mushrooms to puffballs. She describes some delicious puddings, cakes and breads, including an exotic violet flower ice cream, an eighteenth century coconut bread and Yorkshire teacakes. The finely-executed line drawings that accompany many of the recipes are more than just beautiful; they inform the cook about different varieties and techniques of food-handling. First published in 1954, FOOD IN ENGLAND was the bible of english cooks and had a deep influence on many contemporary cooks and food writers. It will undoubtedly attract a new generation of admirers.
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Detalles
- Librería
- Great Southern Books (AU)
- Inventario del vendedor #
- 7897
- Título
- Food in England: A Complete Guide to the Food that Makes Us Who We Are
- Autor
- Hartley, Dorothy
- Formato/Encuadernación
- Trade Paperback
- Estado del libro
- Usado - Near Fine Condition
- Cantidad disponible
- 1
- Edición
- Reprint
- Encuadernación
- Tapa blanda
- ISBN 10
- 0749942150
- ISBN 13
- 9780749942151
- Editorial
- Piatkus
- Lugar de publicación
- London
- Fecha de publicación
- 2012
- Palabras clave
- BZDB137 cooking, food, recipes, dorothy hartley, english, Cooking, Wine & Dining; England; EAN: 9780749942151 Hartley, Dorothy Food in England: A Complete Guide to the Food that Makes Us Who We Are
Términos de venta
Great Southern Books
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Sobre el vendedor
Great Southern Books
Sobre Great Southern Books
Glosario
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- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
- Reprint
- Any printing of a book which follows the original edition. By definition, a reprint is not a first edition.
- Trade Paperback
- Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...