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Food in England

Food in England

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Food in England

de Hartley, Dorothy

  • Usado
  • very good
  • Tapa blanda
Estado
Very Good
ISBN 10
0708826962
ISBN 13
9780708826966
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 2 de las cinco estrellas otorgadas por los compradores de Biblio.
GORING BY SEA, West Sussex, United Kingdom
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Sobre este artículo

Paperback. Very Good.

Sinopsis

Her love of the infinite variety of English cooking and her knowledge of British culture and history show why our food should never be considered dull or limited. There are unusual dishes such as the Cornish Onion and Apple Pie, and even recipes for fungi, from common field mushrooms to puffballs. She describes some delicious puddings, cakes and breads, including an exotic violet flower ice cream, an eighteenth century coconut bread and Yorkshire teacakes. The finely-executed line drawings that accompany many of the recipes are more than just beautiful; they inform the cook about different varieties and techniques of food-handling. First published in 1954, FOOD IN ENGLAND was the bible of english cooks and had a deep influence on many contemporary cooks and food writers. It will undoubtedly attract a new generation of admirers.

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Detalles

Librería
World of Books Ltd GB (GB)
Inventario del vendedor #
GOR001297781
Título
Food in England
Autor
Hartley, Dorothy
Formato/Encuadernación
Tapa blanda
Estado del libro
Usado - Very Good
Cantidad disponible
1
ISBN 10
0708826962
ISBN 13
9780708826966
Editorial
Futura Publications Limited
Lugar de publicación
London
Primera fecha de publicación de esta edición
1985

Términos de venta

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Sobre el vendedor

World of Books Ltd

Puntuación del vendedor:
Este vendedor ha conseguido 2 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2007
GORING BY SEA, West Sussex

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