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Sobre este artículo
Arrow, 1989. Buon esemplare. Edizione: 1a
Sinopsis
Claudia Roden was born in Cairo, educated in Paris and London, where she has lived for many years. Widely admired as both a great cook and a fine writer, she has written classic works on Middle Eastern and Mediterranean cookery and, most recently, her award-winning The Book of Jewish Food .
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Detalles
- Librería
- Libreria Yelets (IT)
- Inventario del vendedor #
- 31035
- Título
- THE FOOD OF ITALY
- Autor
- Roden Claudia
- Estado del libro
- Usado
- Editorial
- Arrow
- Fecha de publicación
- 1989
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Libreria Yelets
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