Descripción:
Crc Press, 2000. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1150grams, ISBN:0849308879
Food Processing Technology: Principles and Practice de Fellows, P - 2008
de Fellows, P
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Food Processing Technology: Principles and Practice
de Fellows, P
- Usado
- Tapa blanda
Crc Press, 2008. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Book contains pencil markings In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1200grams, ISBN:0849308879
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Anybook.com
(GB)
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- Encuadernación Tapa blanda
- ISBN 10 0849308879
- ISBN 13 9780849308871
- Editorial Crc Press
- Fecha de publicación 2008
Tenemos 5 ejemplares disponibles a partir de EUR 3.00.
![Food Processing Technology: Principles and Practice, Second Edition (Woodhead Publishing in Food...](https://d3525k1ryd2155.cloudfront.net/f/871/308/9780849308871.OL.0.m.jpg)
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Food Processing Technology: Principles and Practice, Second Edition (Woodhead Publishing in Food Science and Technology)
de Fellows, P.J
- Usado
- Tapa blanda
- Estado
- Usado
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780849308871 / 0849308879
- Cantidad disponible
- 1
- Librería
-
Lincoln, Lincolnshire, United Kingdom
- Precio
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EUR 3.00EUR 12.75 enviando a
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EUR 3.00
EUR 12.75
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![Food Processing Technology: Principles and Practice](https://d3525k1ryd2155.cloudfront.net/f/871/308/9780849308871.OL.0.m.jpg)
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Food Processing Technology: Principles and Practice
de Fellows, P
- Usado
- Tapa blanda
- Estado
- Usado
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780849308871 / 0849308879
- Cantidad disponible
- 1
- Librería
-
Lincoln, Lincolnshire, United Kingdom
- Precio
-
EUR 4.19EUR 12.75 enviando a
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Descripción:
Crc Press, 2002. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Book contains pen, pencil & highlighter markings In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1150grams, ISBN:9780849308871
Precio
EUR 4.19
EUR 12.75
enviando a
![Food Processing Technology: Principles and Practice](https://d3525k1ryd2155.cloudfront.net/f/871/308/9780849308871.OL.0.m.jpg)
Foto de archivo: la portada puede ser diferente
Food Processing Technology: Principles and Practice
de Fellows, P
- Usado
- Tapa blanda
- Estado
- Usado
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780849308871 / 0849308879
- Cantidad disponible
- 1
- Librería
-
Lincoln, Lincolnshire, United Kingdom
- Precio
-
EUR 4.76EUR 12.75 enviando a
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Descripción:
CRC Press, 2000. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1100grams, ISBN:0849308879
Precio
EUR 4.76
EUR 12.75
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![Food Processing Technology: Principles and Practice, Second Edition (Woodhead Publishing in Food...](https://d3525k1ryd2155.cloudfront.net/f/871/308/9780849308871.OL.0.m.jpg)
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Food Processing Technology: Principles and Practice, Second Edition (Woodhead Publishing in Food Science and Technology)
de Fellows, P.J
- Usado
- Muy bueno
- Tapa blanda
- Estado
- Usado - Muy bueno
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780849308871 / 0849308879
- Cantidad disponible
- 1
- Librería
-
Hyattsville, Maryland, United States
- Precio
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EUR 29.37EUR 4.29 enviando a
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Descripción:
CRC Press. paperback. Very Good. 6x1x9. Two pages have some orange highlighting. Otherwise excellent. Minor wear on edges of cover.
Precio
EUR 29.37
EUR 4.29
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![Food Processing Technology: Principles and Practice, Second Edition (Woodhead Publishing in Food...](https://d3525k1ryd2155.cloudfront.net/f/871/308/9780849308871.OL.0.m.jpg)
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Food Processing Technology: Principles and Practice, Second Edition (Woodhead Publishing in Food Science and Technology)
de Fellows, P.J
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780849308871 / 0849308879
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, United States
- Precio
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EUR 78.42Envío gratuito a
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Descripción:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Precio
EUR 78.42
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