Fragrant Harbour Taste: The New Chinese Cooking of Hong Kong
de Hom, Ken
- Usado
- Tapa dura
- First
- Estado
- Ver descripción
- ISBN 10
- 0593020588
- ISBN 13
- 9780593020586
- Librería
-
Bundall, Queensland, Australia
Formas de pago aceptadas
Sobre este artículo
London: Bantam, 1991. Boards. Fine/Fine. First Edition. 8vo. ISBN:0593020588. A mouthwatering collection of Hong Kong recipes mixed in with stories and anecdotes of Hong Kong's colourful history, foods, and peoples. 286 pp .
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Detalles
- Librería
- Global Village Books
(AU)
- Inventario del vendedor #
- 12930
- Título
- Fragrant Harbour Taste: The New Chinese Cooking of Hong Kong
- Autor
- Hom, Ken
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- ISBN 10
- 0593020588
- ISBN 13
- 9780593020586
- Editorial
- London: Bantam, 1991
- Lugar de publicación
- London
- Primera fecha de publicación de esta edición
- 1991
- Palabras clave
- CHINESE COOKING, HONG KONG 0593020588 COOKERY
Términos de venta
Global Village Books
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Sobre el vendedor
Global Village Books
Miembro de Biblio desde 2003
Bundall, Queensland
Sobre Global Village Books
We are a general second-hand and out of print bookseller, selling books for 28 years including 25 years on the internet. We pride ourselves on the accuracy of our book descriptions, and the quality of our packing and shipping. .
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
