Ir al contenido

French Chef Cookbook

French Chef Cookbook

Foto de archivo: la portada puede ser diferente
Ver a tamaño completo.

French Chef Cookbook

de Child, Julia

  • Nuevo
  • Tapa blanda
Estado
New
ISBN 10
0345425421
ISBN 13
9780345425423
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
San Diego, California, United States
Precio
EUR 58.67
O solamente EUR 52.80 con un
Membresía Biblioclub
EUR 5.15 Envío a USA
Envío estándar: de 2 a 21 días

Más opciones de envío

Formas de pago aceptadas

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

Sobre este artículo

Ballantine Books, 1998-04-28. Paperback. New. New. In shrink wrap. Looks like an interesting title!

Sinopsis

Julia Child is a native of California and a Smith College graduate. Shortly after the appearance of the book Mastering the Art of French Cooking in 1961, Julia Child began appearing in the public television series The French Chef , which aired for many years all over the United States, and in 1978 the program Julia Child & Company was launched, followed the next year by Julia Child & More Company . In 1968 recipes from her early programs, many of which were drawn from this book, were published in The French Chef Cookbook . In 1975 From Julia Child’s Kitchen was published, followed in 1978 and 1979 by Julia Child & Company and Julia Child & More Company , based on those programs. Also based on television series were the two books— Cooking with Master Chefs and In Julia’s Kitchen with Master Chefs —she wrote in the mid-1990s, as well as Julia and Jacques Cooking at Home , with Jacques Pépin, in 1999. The Way to Cook , her magnum opus, was published in 1989, and in 2000 she gave us Julia’s Kitchen Wisdom , a distillation of her years of cooking experience.

Reseñas

Iniciar sesión or Crear una cuenta primero!)

¡Estás clasificando este libro como un obra, no al vendedor ni la copia específica que has comprado!

Detalles

Librería
GridFreed LLC US (US)
Inventario del vendedor #
Q-0345425421
Título
French Chef Cookbook
Autor
Child, Julia
Formato/Encuadernación
Tapa blanda
Estado del libro
Nuevo New
Cantidad disponible
1
ISBN 10
0345425421
ISBN 13
9780345425423
Editorial
Ballantine Books
Lugar de publicación
New York, Ny, U.s.a.
Fecha de publicación
1998-04-28

Términos de venta

GridFreed LLC

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Sobre el vendedor

GridFreed LLC

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2021
San Diego, California

Sobre GridFreed LLC

We sell primarily non-fiction, many new books, some collectible first editions and signed books. We operate 100% online and have been in business since 2005.

Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...

Categorías de este libro

tracking-