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French Country Cooking

French Country Cooking

French Country Cooking

French Country Cooking

de Elizabeth David

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ISBN 10
0140460438
ISBN 13
9780140460438
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 2 de las cinco estrellas otorgadas por los compradores de Biblio.
GORING BY SEA, West Sussex, United Kingdom
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Sobre este artículo

Paperback. Acceptable.

Sinopsis

A remarkable book ... food is treated with reverence, with understanding and, above all, with care' - Sunday Times Full of authentic recipes, this richly evocative book describes some of the splendid regional cookery of France. The food of each area has its own particular flavour, derived naturally from local resources. FRENCH COUNTRY COOKING shows the immense diversity of the cuisine through recipes that range from the primitive peasant soup of the Basque country to the refined Burgundian dish of hare with a cream sauce and chestnut puree. There is also invaluable advice on suitable cooking utensils and the use of wine in the kitchen.

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Detalles

Librería
World of Books Ltd GB (GB)
Inventario del vendedor #
GOR001220825
Título
French Country Cooking
Autor
Elizabeth David
Formato/Encuadernación
Tapa blanda
Estado del libro
Usado - Aceptable
Cantidad disponible
2
ISBN 10
0140460438
ISBN 13
9780140460438
Editorial
Penguin (Non-Classics)
Lugar de publicación
London
Primera fecha de publicación de esta edición
May 30, 1959

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Sobre el vendedor

World of Books Ltd

Puntuación del vendedor:
Este vendedor ha conseguido 2 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2007
GORING BY SEA, West Sussex

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