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Great Good Food
de Rosso, Julee
- Usado
- Aceptable
- Tapa blanda
- Estado
- Fine
- ISBN 10
- 0517881225
- ISBN 13
- 9780517881224
- Librería
-
Southbury, Connecticut, United States
Formas de pago aceptadas
Sobre este artículo
Fine. Softcover. ...; ...; Trade Paperback. Crown/Turtle Bay, 1993. A Fine Softcover. . Clean and tight.. Packed carefully and shipped promptly. .
Sinopsis
Julee Rosso is the co-author of the extraordinary Silver Palate cookbooks and The New Basics Cookbook, which total over 4.5 million copies in print. Inducted into the James Beard Foundation's Who's Who in American Cooking, she is a recipient of the Tastemaker Award for The Silver Palate Good Times Cookbook. The Silver Palate Cookbook was named to the James Beard Cookbook Hall of Fame. She lives in Saugatuck, Michigan, where she and her husband own the Wickwood Country Inn. From the Hardcover edition.
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Detalles
- Librería
- HousatonicBooks
(US)
- Inventario del vendedor #
- 052558
- Título
- Great Good Food
- Autor
- Rosso, Julee
- Formato/Encuadernación
- Softcover
- Estado del libro
- Usado - Fine
- Encuadernación
- Tapa blanda
- ISBN 10
- 0517881225
- ISBN 13
- 9780517881224
- Editorial
- Crown Publishing Group
- Lugar de publicación
- New York, New York, U.s.a.
- Primera fecha de publicación de esta edición
- 1993-04-19
- Catálogos del vendedor
- Cooking, Food & Wine/dietary & Health;
Términos de venta
HousatonicBooks
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
HousatonicBooks
Miembro de Biblio desde 2005
Southbury, Connecticut
Sobre HousatonicBooks
Seller of collectible and Like new condition Books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Trade Paperback
- Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
