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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

de Bill Buford

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  • Tapa dura
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Used - Acceptable
ISBN 10
1400041201
ISBN 13
9781400041206
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
APPLETON, Wisconsin, United States
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Sobre este artículo

Knopf, May 2006. Hardcover. Used - Acceptable. Shipping fee applies to first book, there is no additional shipping fee for addition books from our store. All of our books are in clean, readable condition (unless noted otherwise). Our books generally have a store sticker on the inside cover with our in store pricing. Being used books, some of them may have writing inside the cover. If you need more details about a certain book, you can always give us a call at 920-734-8908.

Sinopsis

From one of our most interesting literary figures -- former editor of Granta, former fiction editor at The New Yorker, acclaimed author of Among the Thugs -- a sharp, funny, exuberant, close-up account of his headlong plunge into the life of a professional cook.Expanding on his James Beard Award-winning New Yorker article, Bill Buford gives us a richly evocative chronicle of his experience as "slave" to Mario Batali in the kitchen of Batali's three-star New York restaurant, Babbo.In a fast-paced, candid narrative, Buford describes three frenetic years of trials and errors, disappointments and triumphs, as he worked his way up the Babbo ladder from "kitchen bitch" to line cook . . . his relationship with the larger-than-life Batali, whose story he learns as their friendship grows through (and sometimes despite) kitchen encounters and after-work all-nighters . . . and his immersion in the arts of butchery in Northern Italy, of preparing game in London, and making handmade pasta at an Italian hillside trattoria.Heat is a marvelous hybrid: a memoir of Buford's kitchen adventure, the story of Batali's amazing rise to culinary (and extra-culinary) fame, a dazzling behind-the-scenes look at a famous restaurant, and an illuminating exploration of why food matters. It is a book to delight in, and to savour.From the Hardcover edition.

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Detalles

Librería
The Book Store US (US)
Inventario del vendedor #
398252
Título
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Autor
Bill Buford
Formato/Encuadernación
Tapa dura
Estado del libro
Used - Acceptable
Cantidad disponible
1
ISBN 10
1400041201
ISBN 13
9781400041206
Editorial
Knopf
Lugar de publicación
Westminister, Maryland, U.s.a.
Fecha de publicación
May 2006
Páginas
336
Catálogos del vendedor
Used Biographies;

Términos de venta

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The Book Store

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2018
APPLETON, Wisconsin

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We are a brick and mortar, independent, new and used book store in Appleton, WI. Independently owned and operated since 1977.

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