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Ice Cream Trade Journal: 12 1921 Issues
de Staff Written
- Usado
- Bien
- Tapa dura
- Estado
- Bien
- Librería
-
Frederick, Maryland, United States
Formas de pago aceptadas
Sobre este artículo
Thomas D. Cutler, 1921. Hardcover. Good. 12 bound issues of The Ice cream Journal, January - December, 1921. The official organ of many ice cream trade associations. Includes numerous technical articles, equipment reviews, formulae, processes, machinery reviews, photos, illustrated ads and more. Sample articles include: Ice Cream Courses at the University of Illinois, Value of Brick Ice Cream as a Trade Builder, Methods of Manufacturing Ice Cream, Computing Formula Using Butter and Powdered Milk Standardising Condensed Milk, Values of Trailers for Transporting Ice Cream, The Value of Ice Cream in the Diet of Children, Proportioning the Ingredients for Ice Cream, Eliminations of Germs From Dairy Utensils, Artistic Side of Ice Cream Neglected, New Ice Cream Can Washer, Refrigeration for Ice Cream Plants, Advertising Ice Cream, Homogenizing the Entire Mix, Selling Brick Ice Cream, The Cost of Manufacturing Artificial Ice, Condensed Skim and Condensed Whole Compared, A Formula Using Cane Sugar, Composition of the Ice Cream Mix, Two Formulas Using Sweetened Condensed Milk, Silesian Sugar, Testing Samples of Ice Cream, Hawaiian Pineapple Industry, Milk Powder Agar for Bacteriological Analysis, Sandy Crystals in Ice Cream, Ice Cream King Eats a Gallon a Week, Separation of Ice in Freezing Ice Cream Mixes and Sugarless Russia. Tight, clean ex-library copy with minimal shelf wear, 4" x 2" North Dakota Agricultural College library label to front pastedown and NDAL stamps to edges of text block. Photographs of or additional information about this item are available on request. All inquiries answered promptly. Heavy book. US sales only.
Notas y descripción extendida
Thomas D. Cutler, 1921. Hardcover. Good. 12 bound issues of The Ice cream Journal, January - December, 1921. The official organ of many ice cream trade associations. Includes numerous technical articles, equipment reviews, formulae, processes, machinery reviews, photos, illustrated ads and more. Sample articles include: Ice Cream Courses at the University of Illinois, Value of Brick Ice Cream as a Trade Builder, Methods of Manufacturing Ice Cream, Computing Formula Using Butter and Powdered Milk Standardising Condensed Milk, Values of Trailers for Transporting Ice Cream, The Value of Ice Cream in the Diet of Children, Proportioning the Ingredients for Ice Cream, Eliminations of Germs From Dairy Utensils, Artistic Side of Ice Cream Neglected, New Ice Cream Can Washer, Refrigeration for Ice Cream Plants, Advertising Ice Cream, Homogenizing the Entire Mix, Selling Brick Ice Cream, The Cost of Manufacturing Artificial Ice, Condensed Skim and Condensed Whole Compared, A Formula Using Cane Sugar, Composition of the Ice Cream Mix, Two Formulas Using Sweetened Condensed Milk, Silesian Sugar, Testing Samples of Ice Cream, Hawaiian Pineapple Industry, Milk Powder Agar for Bacteriological Analysis, Sandy Crystals in Ice Cream, Ice Cream King Eats a Gallon a WeekSeparation of Ice in Freezing Ice Cream Mixes and Sugarless Russia. Tight, clean ex-library copy with minimal shelf wear, 4" x 2" North Dakota Agricultural College library label to front pastedown and NDAL stamps to edges of text block. Photographs of or additional information about this item are available on request. All inquiries answered promptly. Heavy book. US sales only.
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Detalles
- Librería
- Midnight Books
(US)
- Inventario del vendedor #
- 377008
- Título
- Ice Cream Trade Journal: 12 1921 Issues
- Autor
- Staff Written
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- Editorial
- Thomas D. Cutler
- Fecha de publicación
- 1921
- Peso
- 0.00 libras
Términos de venta
Midnight Books
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Sobre el vendedor
Midnight Books
Miembro de Biblio desde 2005
Frederick, Maryland
Sobre Midnight Books
Midnight Books specializes in hard-to-find books in high demand by collectors. This includes (but is not limited to) vintage and antiquarian titles, signed first editions and scarce ephemera. All books offered come with an unconditional, lifetime guarantee of authenticity.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Text Block
- Most simply the inside pages of a book. More precisely, the block of paper formed by the cut and stacked pages of a book....
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