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Jewish Cooking In America

Jewish Cooking In America

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Jewish Cooking In America

de Joan Nathan

  • Usado
  • Muy bueno
  • Tapa dura
Estado
Muy bueno/Good
ISBN 10
0394584058
ISBN 13
9780394584058
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Los Angeles, California, United States
Precio
EUR 16.10
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Sobre este artículo

Excellent copy, Jewish Cooking In America. A rich tapestry at least three centuries of Jewish cooking in America. Joan Nathan,author of the much-loved Jewish Holiday Kitchen - coauthor of The Flavor of Jerusalem, gathers more than 300 kosher recipes, old and new. Coming from Sephardic & Ashkenazic Jews who came- settled all over America, bringing a wide variety of regional flavors, changing - adapting their traditional dishes according to availability in the new country. Jewish cooking is unique - ancient dietary laws, governing selection, preparation, consumption of food by observant Jews. Food plays a major part in rituals, past / present, binding family-community. ....Large over-sized hard cover book in very good condition. Dust jacket is good but does show use wear mostly at edges , Glossy white boards are very good showing very minor wear, gold lettering is very good. Pages, End papers are very nice with interesting "newspaper" type graphics. Pages are clean / unmarked. --Jewish Cooking in America-- Volume 13 of Knopf cooks American, Author Joan Nathan, Edition 5th Printing, Pub., A. Knopf, 1994 Jacket design by Carol Devine Carson, ISBN 0394584058, 9780394584058-about 7.5 x 10 x 1.5 in.. 463 pages, Cooking / Regional & Ethnic / Jewish & Kosher American ' General / History Ruth Reaser..LAX Vespa,Los Angeles Culver City- maybe this will do it! -At least you know what you're getting into- City- Media Mail USPS-you get the copy you were viewing carefully Drop kick-packed to protect it - in - transit

JewishCookAmer 4626 HC CookBk14

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Detalles

Librería
Ruth Reaser LAXVESPA US (US)
Inventario del vendedor #
4626
Título
Jewish Cooking In America
Autor
Joan Nathan
Ilustrador
Jacket design by Carol Devine Carson
Estado del libro
Usado - Muy bueno
Estado de la sobrecubierta
Good
Cantidad disponible
1
Edición
Fifth edition
Encuadernación
Tapa dura
ISBN 10
0394584058
ISBN 13
9780394584058
Editorial
Knopf
Lugar de publicación
New York
Fecha de publicación
1994
Palabras clave
Jewish Cooking in America-- Volume 13 of Knopf cooks American, Author Joan Nathan, Edition 5th Printing, Pub., A. Knopf, 1994 Jacket design by Carol Devine Carson, ISBN 0394584058, 9780394584058-about 7.5 x 10 x 1.5 in.. 463 pages, Cooking / Regional
Catálogos del vendedor
cookbook; Jewish;
Size
about 7.5 x 10 x 1.5 in

Términos de venta

Ruth Reaser LAXVESPA

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

Sobre el vendedor

Ruth Reaser LAXVESPA

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2013
Los Angeles, California

Sobre Ruth Reaser LAXVESPA

Small independent business,located in the Los Angeles area,

Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
PUB
Common abbreviation for 'published'
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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