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Kafka's Soup: A Complete History of World Literature in 14 Recipes
de Crick, Mark
- Usado
- Tapa dura
- First
- Estado
- Fine copy in fine dust jacket
- ISBN 10
- 0151012830
- ISBN 13
- 9780151012831
- Librería
-
Pittsford, New York, United States
Formas de pago aceptadas
Sobre este artículo
Orlando: Harcourt, Inc.. Fine copy in fine dust jacket. 2005. 1st. hardcover. 8vo, 92 pp. .
Sinopsis
I needed a table at Maxim’s, a hundred bucks, and a gorgeous blonde; what I had was a leg of lamb and no clues. I took hold of the joint. It felt cold and damp, like a coroner’s handshake. I took out a knife and cut the lamb into pieces. Feeling the blade in my hand I sliced an onion, and before I knew what I was doing a carrot lay in pieces on the slab. None of them moved. — from “LAMB WITH DILL SAUCE À LA RAYMOND CHANDLER” If you’ve ever wondered what it would be like to make dinner with Franz Kafka, Jane Austen, or Raymond Chandler, this is the chance to find out. Literary ventriloquist Mark Crick presents fourteen recipes in the voices of famous writers, from Homer to Virginia Woolf to Irvine Welsh. Guaranteed to delight anyone in love with food and books, these witty pastiches will keep you so entertained in the kitchen that you’ll be sorry when the guests arrive.
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Detalles
- Librería
- Abacus Bookshop
(US)
- Inventario del vendedor #
- BOOKS095707I
- Título
- Kafka's Soup: A Complete History of World Literature in 14 Recipes
- Autor
- Crick, Mark
- Ilustrador
- Illus. by the author
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Fine copy in fine dust jacket
- Edición
- 1st
- ISBN 10
- 0151012830
- ISBN 13
- 9780151012831
- Editorial
- Harcourt, Inc.
- Lugar de publicación
- Orlando
- Fecha de publicación
- 2005
- Catálogos del vendedor
- Food & Drink;
Términos de venta
Abacus Bookshop
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Sobre el vendedor
Abacus Bookshop
Miembro de Biblio desde 2003
Pittsford, New York
Sobre Abacus Bookshop
General used, out-of-print & rare books with many books on the fine arts, scholarly subjects, poetry & literary fiction, science & medicine, music, food & drink, illustrated books, etc.
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