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The Kenya Kitchen Cookery Book

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The Kenya Kitchen Cookery Book

de Giles, Elizabeth M

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Este vendedor ha conseguido 1 de las cinco estrellas otorgadas por los compradores de Biblio.
Alfred, Maine, United States
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Sobre este artículo

Nairobi: Taylor Advertising Ltd, 1964. Quarto-sized, 96 pages. Text illustrations (partly colored), additional illustrations contained in advertising matter. Index. IRST EDITION. An interesting cookbook published in Kenya in the early postcolonial era. The cuisine is unequivocally more British than African, despite the mention of local fresh water fish like Nile perch and tilapia and the inclusion of a section on curries and samosas, but there's nary a trace of a Black African face in the illustrations and advertisements. Original color pictorial wrappers. Light cover soil and wear, otherwise very good.

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Detalles

Librería
Rabelais - Fine Books on Food & Drink US (US)
Inventario del vendedor #
4397
Título
The Kenya Kitchen Cookery Book
Autor
Giles, Elizabeth M
Estado del libro
Usado
Cantidad disponible
1
Editorial
Taylor Advertising Ltd
Lugar de publicación
Nairobi
Fecha de publicación
1964
Palabras clave
cookbook, africa, kenya

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Rabelais - Fine Books on Food & Drink

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Sobre el vendedor

Rabelais - Fine Books on Food & Drink

Puntuación del vendedor:
Este vendedor ha conseguido 1 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2006
Alfred, Maine

Sobre Rabelais - Fine Books on Food & Drink

Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.

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Wrappers
The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for...

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