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Kitchen Garden Cookbook, The

Kitchen Garden Cookbook, The

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Kitchen Garden Cookbook, The

de Thompson, Sylvia

  • Usado
  • Tapa dura
  • First
Estado
Like New/Like New
ISBN 10
0553099566
ISBN 13
9780553099560
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
BALTIMORE, Maryland, United States
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EUR 17.78
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Sobre este artículo

New York: Bantam, 1995. First Edition. Hardcover. Like New/Like New. 9.50 x 7.70 x 1.25 inches. Hardcover First Edition, 1st printing in Like New condition with a nice, crisp dust jacket. The covers are in great shape. The binding is square and tight. The interior pages are clean and unmarked. The book will be carefully packaged for shipment for protection from the elements. USPS electronic tracking number issued free of charge. As every gardener knows, there's no stalk of asparagus as wonderful as one you raised yourself. From all over the globe, here are the recipes the home gardener's been waiting for: ones that showcase the harvest. There are recipes for elegant occasions, like artichoke hearts with caviar, as well as quick supper ideas in simple one-line recipes. Thompson uses every edible part of a plant, from broccoli's delectable leaves to carrot tops. There are great ideas for end-of season vegetables as well as information on what to do with the plants that inevitable get away from you. Almost everyone who gardens or has access to a farmer's market has been intrigued by the proliferation of Asian greens and vegetables, but there's scant information available on how to cook them. For these and the other exotic produce coming onto the market, Thompson explains how to deal with them in the kitchen to bring out their best. Her salads are marvelous tangles of little leaves like miner's lettuce, purslance, or tatsoi, sometimes sparked with edible blossoms. To keep the harvest, there are complete instructions for making everything from sauerkraut preserves to your own hominy to your own home-milled corn flour. Each vegetable, herb, and fruit has nutritional notes, as well as information on its affinities in the kitchen. For Thompson these living things have definite personalities, and that's the source of her extraordinary inspiration. Even cooks whose garden is the farmer's market will want to explore this exceptional collection of over 300 recipes.

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Detalles

Librería
Alien Bindings US (US)
Inventario del vendedor #
14722
Título
Kitchen Garden Cookbook, The
Autor
Thompson, Sylvia
Formato/Encuadernación
Tapa dura
Estado del libro
Nuevo
Estado de la sobrecubierta
Like New
Edición
First Edition
ISBN 10
0553099566
ISBN 13
9780553099560
Editorial
Bantam
Lugar de publicación
New York
Fecha de publicación
1995
Páginas
359 pages
Tamaño
9.50 x 7.70 x 1.25 inches

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Alien Bindings

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2017
BALTIMORE, Maryland

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Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Leaves
Very generally, "leaves" refers to the pages of a book, as in the common phrase, "loose-leaf pages." A leaf is a single sheet...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

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