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L'Ecole des Ragoûts ou le Chef-D'Oeuvre du Cuisinier, Du Pâtissier, & du Confiturier
de de la Varenne François Pierre
- Usado
- Tapa dura
- Estado
- Very Good Condition
- Librería
-
Roslindale, Massachusetts, United States
Formas de pago aceptadas
Sobre este artículo
Lyon: Jacques Cainer, 1685. Early Edition. Hardcover (Full Leather). Very Good Condition. Contemporary full calf, worn at corners, bumped on edges in a few places, scattered mostly minor stains and creases internally. 458, (3)pp. Cagle 264 (1699 ed.), Vicaire 503
Styled the 11th edition of La Varenne's groundbreaking cookbook, Le Cuisinier, Patissier and Confiturier all in separate sections. Size: 12mo . Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000498.
Styled the 11th edition of La Varenne's groundbreaking cookbook, Le Cuisinier, Patissier and Confiturier all in separate sections. Size: 12mo . Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000498.
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Detalles
- Librería
- Pazzo Books
(US)
- Inventario del vendedor #
- CAT000498
- Título
- L'Ecole des Ragoûts ou le Chef-D'Oeuvre du Cuisinier, Du Pâtissier, & du Confiturier
- Autor
- de la Varenne François Pierre
- Formato/Encuadernación
- Hardcover (Full Leather)
- Estado del libro
- Usado - Very Good Condition
- Cantidad disponible
- 1
- Edición
- Early Edition
- Encuadernación
- Tapa dura
- Editorial
- Jacques Cainer
- Lugar de publicación
- Lyon
- Fecha de publicación
- 1685
- Peso
- 0.00 libras
- Palabras clave
- Cooking, Wine & Dining; NOISBN
Términos de venta
Pazzo Books
Returns accepted for any reason within 30 days of shipment - full refund less shipping. If we have made a mistake, we will pay shipping both ways. Institutions billed according to their requirements.
Sobre el vendedor
Pazzo Books
Miembro de Biblio desde 2003
Roslindale, Massachusetts
Sobre Pazzo Books
For years an open shop in the Boston neighborhoods of Roslindale and West Roxbury, now by appointment only and back in Roslindale. We carry a range of rare and out of print books with strengths in literature, cookery and early printing. We are members of the ABAA and ILAB.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Calf
- Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- 12mo
- A duodecimo is a book approximately 7 by 4.5 inches in size, or similar in size to a contemporary mass market paperback. Also...
