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Made in America : Our Best Chefs Reinvent Comfort Food
de Lucy Lean
- Usado
- Bien
- Tapa dura
- Estado
- Bien
- ISBN 10
- 1599621010
- ISBN 13
- 9781599621012
- Librería
-
Seattle, Washington, United States
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Sobre este artículo
Rizzoli International Publications, Incorporated, 2011. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Sinopsis
LUCY LEAN is the former editor of edible Los Angeles , a quarterly magazine that explores local food news and issues, a food judge for the Gordon Ramsay Fox hit TV show Masterchef (seasons 1 and 2), a charter contributor to the food and wine culture website Zester Daily , and contributor to LA Weekly and Meatpaper magazine. She lives in Hollywood Hills, California, with her husband (son of Chef Jean-Jacques Rachou of La Côte Basque) and two children, where she blogs their culinary adventures on her website, LadlesandJellyspoons.com. JOSEPH BASTIANICH co-owns, with Mario Batali and Lidia Bastianich, twenty of America’s most acclained restaurants, is co-founder of Eataly New York, and operates four wineries. Bastianich has authored Vino Italiano and Grandi Vini. He’s a host and judge on Fox’s MasterChef, a contributor to NBC’s Today Show and a recipeint of the James Beard Foundation’s Outstanding Restaurateur Award and Outstanding Award Wine and Spirits Professional.
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Detalles
- Librería
- ThriftBooks
(US)
- Inventario del vendedor #
- G1599621010I3N00
- Título
- Made in America : Our Best Chefs Reinvent Comfort Food
- Autor
- Lucy Lean
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 3
- ISBN 10
- 1599621010
- ISBN 13
- 9781599621012
- Editorial
- Rizzoli International Publications, Incorporated
- Lugar de publicación
- New York
- Fecha de publicación
- 2011
Términos de venta
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Sobre el vendedor
ThriftBooks
Miembro de Biblio desde 2018
Seattle, Washington
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