Marco Made Easy : A Three-Star Chef Makes It Simple
de White, Marco Pierre
- Usado
- good
- Tapa dura
- First
- Estado
- Good/Very Good
- ISBN 10
- 0297856510
- ISBN 13
- 9780297856511
- Librería
-
Reading, United Kingdom
Precio
EUR 11.80EUR 10.62
Formas de pago aceptadas
Sobre este artículo
London: Weidenfeld & Nicolson, 2010. Book. Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 190 pages. Another masterpiece from this great chef. In more than 100 recipes he takes simple, fresh ingredients and cooks them in different ways, quickly and easily. Pages 133-136 have a small closed tear to top edge, not affecting contents..
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Detalles
- Librería
- Books & Bygones (GB)
- Inventario del vendedor #
- 21697
- Título
- Marco Made Easy : A Three-Star Chef Makes It Simple
- Autor
- White, Marco Pierre
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Good
- Estado de la sobrecubierta
- Very Good
- Edición
- First Edition
- ISBN 10
- 0297856510
- ISBN 13
- 9780297856511
- Editorial
- Weidenfeld & Nicolson
- Lugar de publicación
- London
- Fecha de publicación
- 2010
- Tamaño
- 4to - over 9¾" - 12&
- Palabras clave
- Cookery Cooking Food Recipes
- Catálogos del vendedor
- Cookery; Cookery - British and Irish;
Términos de venta
Books & Bygones
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Sobre el vendedor
Books & Bygones
Miembro de Biblio desde 2009
Reading
Sobre Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...