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Mastering the Art of French Cooking: Volume 2
de Child, Julia; Beck, Simone
- Usado
- good
- Tapa dura
- First
- Estado
- Good/No Dust Jacket
- Librería
-
Maplewood, Missouri, United States
Formas de pago aceptadas
Sobre este artículo
New York: Alfred A Knopf, 1970. good hardcover. no dustjacket first edition 1970 small chip off spine . First Edition. Hard Cover. Good/No Dust Jacket.
Sinopsis
Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).
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Detalles
- Librería
- The Book House - St. Louis
(US)
- Inventario del vendedor #
- 160123-MG20
- Título
- Mastering the Art of French Cooking: Volume 2
- Autor
- Child, Julia; Beck, Simone
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Good
- Estado de la sobrecubierta
- No Dust Jacket
- Edición
- First Edition
- Editorial
- Alfred A Knopf
- Lugar de publicación
- New York
- Fecha de publicación
- 1970
- Peso
- 0.00 libras
- Palabras clave
- Cooking Julia child Rare Chef
Términos de venta
The Book House - St. Louis
All orders shipped within 48 hours with delivery confirmation. We want you to be satisfied with your order and will make every effort to describe accurately and ship promptly. Return claims must be filed within two weeks of receiving item. Returned items may incur a small processing/handling fee depending on the circumstances.
Sobre el vendedor
The Book House - St. Louis
Miembro de Biblio desde 2005
Maplewood, Missouri
Sobre The Book House - St. Louis
Booksellers since 1986. We have over 350,000 books in our open shop located in the St. Louis, Missouri area about 45,000 listed online. A portion of all proceeds support Second Chapter Life Center for young adults with special needs.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
