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Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
de Anya Von Bremzen
- Usado
- Muy bueno
- Tapa dura
- First
- Estado
- Muy bueno/Very Good
- ISBN 10
- 0307886816
- ISBN 13
- 9780307886811
- Librería
-
Henrico, Virginia, United States
Formas de pago aceptadas
Sobre este artículo
Sinopsis
Anya von Bremzen is one of the most accomplished food writers of her generation: the winner of three James Beard awards; a contributing editor at Travel + Leisure magazine; and the author of five acclaimed cookbooks, among them The New Spanish Table , The Greatest Dishes: Around the World in 80 Recipes , and Please to the Table: The Russian Cookbook (coauthored by John Welchman). She also contributes regularly to Food & Wine and Saveur and has written for The New Yorker, Departures , and the Los Angeles Times . She divides her time between New York City and Istanbul.
Reseñas
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Detalles
- Librería
- Book People
(US)
- Inventario del vendedor #
- 48913
- Título
- Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
- Autor
- Anya Von Bremzen
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Muy bueno
- Estado de la sobrecubierta
- Very Good
- Cantidad disponible
- 1
- Edición
- First Edition
- ISBN 10
- 0307886816
- ISBN 13
- 9780307886811
- Editorial
- Crown
- Lugar de publicación
- New York
- Fecha de publicación
- September 2013
- Páginas
- 352
Términos de venta
Book People
Sobre el vendedor
Book People
Sobre Book People
We fulfill orders requested via email, online, or telephone, and we accept special orders such as out-of-print books, international mail orders, and titles from boutique publishers.
Book People has long had a strong community presence and sponsors several book clubs and numerous book and author events. The store supports educators and provides them a 20% discount. As part of its advocacy for free speech, Book People takes a stand against book banning and keeps an up-to-date display of books currently under threat in schools and libraries across the country.
Our history:
Book People founder Ruth Erb first opened the store at an earlier incarnation of the Willow Lawn shopping center. Because she loved books, loved working with people, and wanted to combine the two, she called her new store Book People. In 1986, Erb moved the store to Granite Avenue in the Westhampton part of Richmond, where it did a brisk business. Former store employee David Shuman purchased Book People from Erb in 2018, and he has recently relocated the store to larger quarters in the Gleneagles shopping center in western Henrico.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Number Line
- A series of numbers appearing on the copyright page of a book, where the lowest number generally indicates the printing of that...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...