La Methode : An Illustrated Guide to the Fundamental Techniques of Cooking
de Jacques Pepin
- Usado
- Muy bueno
- Tapa blanda
- Estado
- Muy bueno/No Dust Jacket
- ISBN 10
- 0671504959
- ISBN 13
- 9780671504953
- Librería
-
Brookfield, Illinois, United States
Formas de pago aceptadas
Sobre este artículo
Pocket, 1984. Softcover. Very Good/No Dust Jacket. 10x8x0. This book is clean, solid and in great shape! This is an oversized softcover cookbook with 390 pages including many instructional photos. The binding is strong with all pages firmly attached. The pages are clean with no soiling, writing, or tears. The copyright page shows 1984 as the published date. The covers are clean with just a hint of edgewear and a small, light crease mark on the top corner of the front and back. This book looks and feels great! We always ship in a sturdy cardboard box!
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Detalles
- Librería
- This Old Book
(US)
- Inventario del vendedor #
- 18334
- Título
- La Methode : An Illustrated Guide to the Fundamental Techniques of Cooking
- Autor
- Jacques Pepin
- Formato/Encuadernación
- Softcover
- Estado del libro
- Usado - Muy bueno
- Estado de la sobrecubierta
- No Dust Jacket
- Cantidad disponible
- 1
- Encuadernación
- Tapa blanda
- ISBN 10
- 0671504959
- ISBN 13
- 9780671504953
- Editorial
- Lugar de publicación
- New York, New York, U.s.a.
- Fecha de publicación
- 1984
- Tamaño
- 10x8x0
- Palabras clave
- Jacques Pepin Cookbook
- X weight
- 30 oz
Términos de venta
This Old Book
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Copyright page
- The page in a book that describes the lineage of that book, typically including the book's author, publisher, date of...
