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Near a Thousand Tables: A History of Food
de Fernandez-Armesto, Felipe
- Usado
- Estado
- UsedGood
- ISBN 10
- 0743226445
- ISBN 13
- 9780743226448
- Librería
-
Annandale, New Jersey, United States
Formas de pago aceptadas
Sobre este artículo
UsedGood. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations!
Sinopsis
Felipe Fernández-Armesto's Near a Thousand Tables provides a lush hisotry of food, defining cooking as a social act that defines cultures, and looks at the world of cuisine as a series of revolutions. Imagine the impact of cooked food, of herding and domestication of animals for meat, up through our world of industrialization and global reach. "Food gives pleasure," Fernández-Armesto writes, and "can change the eater for better or worse." He concludes, "the role of the next revolution will be to subvert the last."
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Detalles
- Librería
- New Legacy Books
(US)
- Inventario del vendedor #
- 0WOPD40050EG
- Título
- Near a Thousand Tables: A History of Food
- Autor
- Fernandez-Armesto, Felipe
- Estado del libro
- UsedGood
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- ISBN 10
- 0743226445
- ISBN 13
- 9780743226448
- Editorial
- Free Press
- Lugar de publicación
- New York
- Primera fecha de publicación de esta edición
- June 20, 2002
Términos de venta
New Legacy Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
New Legacy Books
Miembro de Biblio desde 2022
Annandale, New Jersey
Sobre New Legacy Books
Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits charities, First Aid and Fire Stations!
