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North Atlantic Seafood
de Alan Davidson
- Usado
- Muy bueno
- Tapa blanda
- Estado
- Muy bueno/No Jacket
- ISBN 10
- 1903018226
- ISBN 13
- 9781903018224
- Librería
-
Reading, United Kingdom
Formas de pago aceptadas
Sobre este artículo
Sinopsis
ALAN DAVIDSON is one of the world'¬?s leading authorities on fish and fish cookery. In 1975, he retired from Britain's diplomatic service to pursue a fruitful career as a food historian and writer. Cofounder and editor of the prestigious food journal Petits Propos Culinares, Alan has authored many books, including the award-winning Oxford Companion to Food and NORTH ATLANTIC SEAFOOD, which was inducted into the James Beard Foundation Cookbook Hall of Fame in 2002. He lives with his wife, Jane, in London, England.
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Detalles
- Librería
- Books & Bygones
(GB)
- Inventario del vendedor #
- 27195
- Título
- North Atlantic Seafood
- Autor
- Alan Davidson
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Usado - Muy bueno
- Estado de la sobrecubierta
- No Jacket
- ISBN 10
- 1903018226
- ISBN 13
- 9781903018224
- Editorial
- Prospect Books
- Fecha de publicación
- 2003
- Tamaño
- 4vo - over 7¾" - 9&f
- Catálogos del vendedor
- Cookery; Cookery - Seafood;
Términos de venta
Books & Bygones
Sobre el vendedor
Books & Bygones
Sobre Books & Bygones
Glosario
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- Flap(s)
- The portion of a book cover or cover jacket that folds into the book from front to back. The flap can contain biographical...