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The Pasta Bible
de Wright, Jeni
- Usado
- Muy bueno
- Tapa dura
- Estado
- Muy bueno/Good
- ISBN 10
- 1859679056
- ISBN 13
- 9781859679050
- Librería
-
Norwich, Norfolk, United Kingdom
Formas de pago aceptadas
Sobre este artículo
London: Lorenz, 1999. Pb, 256pp, colour illustrations. VG with clean contents in Good dj which has slight wear along back top edge. "The definitive guide to choosing, making, cooking and enjoying Italian pasta". Includes how to make your own pasta and 150 recipes such as Ravioli all Romagnola, Genoese Minestrone, Pipe with Ricotta, Saffron & Spinach, Fettucine all'Alfredo, Lasagne ai Funghi e Zucchine, Rotolo di Pasta Farcita (stuffed pasta roll).. Hard Cover. Very Good/Good. 4to - over 9¾" - 12" tall.
Reseñas
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Detalles
- Librería
- Glynn's Books
(GB)
- Inventario del vendedor #
- 042133
- Título
- The Pasta Bible
- Autor
- Wright, Jeni
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Muy bueno
- Estado de la sobrecubierta
- Good
- ISBN 10
- 1859679056
- ISBN 13
- 9781859679050
- Editorial
- Lorenz
- Lugar de publicación
- London
- Fecha de publicación
- 1999
- Palabras clave
- Cooking, Cookery, Food, Pasta, Pasta Recipes, Pasta Cookbook, Italian Cookery, Italian Cookbook
- Catálogos del vendedor
- Cookery;
- Size
- 4to - over 9¾" - 12" tall
Términos de venta
Glynn's Books
Credit card payments accepted either through the biblio website or via PayPal. Paypal payments should be sent to glynnsbooks@googlemail.com. Bank transfers accepted in Euro and GBP and bank details provided when the order is processed. Cheque/postal orders accepted in pounds sterling (GBP), made out to C. Glynn. Delivery is upon receipt of payment. We have a "no-hassle" returns policy if you feel the item is not as described, as long as you notify us within 14 days of receipt. Thank you and we wish you happy reading!
Sobre el vendedor
Glynn's Books
Miembro de Biblio desde 2005
Norwich, Norfolk
Sobre Glynn's Books
Welcome to Glynn's Books, specializing in Chess. I also have catalogues in non-fiction subjects such as Jazz, Cricket, Cookery and History.
