The Physiology of Taste
de BRILLAT-SAVARIN, Jean Anthelme
- Usado
- near fine
- Tapa dura
- First
- Estado
- Near Fine
- Librería
-
Springfield, Massachusetts, United States
Formas de pago aceptadas
Sobre este artículo
London:: Folio Society,. Near Fine. 2008. Hardcover. Translated from the French by Anne Drayton. Introduction by Tom Jaine. First edition thus. Fine in an about fine slipcase. .
Sinopsis
Jean Anthelme Brillat-Savarin was born in France in 1755 and died in 1826. Mary Frances Kennedy Fisher, author of The Art of Eating, was born in 1908 and died in 1992. Bill Buford, author of Heat, lives in New York City.
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Detalles
- Librería
- Grendel Books, ABAA/ILAB
(US)
- Inventario del vendedor #
- 102407
- Título
- The Physiology of Taste
- Autor
- BRILLAT-SAVARIN, Jean Anthelme
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Near Fine
- Editorial
- Folio Society,
- Lugar de publicación
- London:
- Fecha de publicación
- 2008
- Palabras clave
- FOOD, Gastronomy, TRANSLATION
- Catálogos del vendedor
- Cookery and Food;
Términos de venta
Grendel Books, ABAA/ILAB
Please contact us to reserve books in advance. We will hold books for ten days, pending payment. All orders should be prepaid. Payment may be made by personal check, money order, or PayPal. Institutions can be billed to suit their needs. Massachusetts residents please add 6.25% sales tax. Domestic orders are shipped via the U.S. Postal Service (Priority Mail) starting at $15.00 for the first book. Shipping cost may be slightly higher depending on weight of book and shipping destination. Media Mail shipping rate is also available: $7.00 for the first book and $2.00 for each additional. Overseas orders are billed at cost. Books may be returned within 10 days for whatever reason, provided their condition has not been altered. We request that you notify us in advance of returns.
Sobre el vendedor
Grendel Books, ABAA/ILAB
Miembro de Biblio desde 2003
Springfield, Massachusetts
Sobre Grendel Books, ABAA/ILAB
Booksellers since 1987. ABAA, ILAB, IOBA, and SNEAB member.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- A.N.
- The book is pristine and free of any defects, in the same condition as ...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Folio
- A folio usually indicates a large book size of 15" in height or larger when used in the context of a book description. Further,...
