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Professional Restaurant Service
de Ecole Technique Hoteliere Tsuji
- Usado
- Bueno
- Tapa dura
- Estado
- Bueno/No Jacket
- ISBN 10
- 0471538280
- ISBN 13
- 9780471538288
- Librería
-
Lynchburg, Virginia, United States
Formas de pago aceptadas
Sobre este artículo
Somerset, New Jersey, U.S.A.: John Wiley & Sons Inc, 1991 Book. Near Fine. Hardcover. NF with minimal shelf wear to covers.
Reseñas
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Detalles
- Librería
- Givens Books
(US)
- Inventario del vendedor #
- 017026
- Título
- Professional Restaurant Service
- Autor
- Ecole Technique Hoteliere Tsuji
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Bueno
- Estado de la sobrecubierta
- No Jacket
- Cantidad disponible
- 1
- ISBN 10
- 0471538280
- ISBN 13
- 9780471538288
- Editorial
- John Wiley & Sons Inc
- Lugar de publicación
- Somerset, New Jersey, U.S.A.
- Fecha de publicación
- 1991
- Palabras clave
- restaurant, service, professional, book, kitchen
- Catálogos del vendedor
- Cooking/Food; Business/Economics;
Términos de venta
Givens Books
Books returned on case-by case basis only. No refund on shipping charges.
Sobre el vendedor
Givens Books
Miembro de Biblio desde 2006
Lynchburg, Virginia
Sobre Givens Books
Givens Books & Little Dickens is a family business that has been selling new, used, and rare books in Lynchburg, Virginia since 1976, and educational toys and teacher supplies since 1989. Our used book department strives to provide quality books on a wide variety of subjects. We also specialize in our local Lynchburg and Virginia history.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
