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Rice & Pasta Cuisine I Love, The
de Bond, Jules J
- Usado
- Bien
- Tapa dura
- First
- Estado
- Bien/Good
- ISBN 10
- 0814806961
- ISBN 13
- 9780814806968
- Librería
-
Reading, United Kingdom
Formas de pago aceptadas
Sobre este artículo
New York: Leon Amiel, 1978. Book. Good. Hardback. First Edition. 12mo - over 6¾" - 7¾" tall. Rice and noodles are mainstays of the cuisine and are among the most important foods for many peoples of the world..
Reseñas
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Detalles
- Librería
- Books & Bygones
(GB)
- Inventario del vendedor #
- 18832
- Título
- Rice & Pasta Cuisine I Love, The
- Autor
- Bond, Jules J
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Bien
- Estado de la sobrecubierta
- Good
- Edición
- First Edition
- ISBN 10
- 0814806961
- ISBN 13
- 9780814806968
- Editorial
- Leon Amiel
- Lugar de publicación
- New York
- Fecha de publicación
- 1978
- Tamaño
- 12mo - over 6¾" - 7&
- Palabras clave
- Cookery Cooking Food Recipes Rice Pasta
- Catálogos del vendedor
- Cookery; Cookery - International;
Términos de venta
Books & Bygones
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Sobre el vendedor
Books & Bygones
Miembro de Biblio desde 2009
Reading
Sobre Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- 12mo
- A duodecimo is a book approximately 7 by 4.5 inches in size, or similar in size to a contemporary mass market paperback. Also...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...