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Summerland: Recipes for Celebrating with Southern Hospitality
de Quatrano, Anne
- Usado
- good
- Tapa dura
- Estado
- Good
- ISBN 10
- 0847841316
- ISBN 13
- 9780847841318
- Librería
-
McKeesport, Pennsylvania, United States
3 copias disponibles en esta librería
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Sobre este artículo
Rizzoli, 10/1/2013. Illustrated. hardcover. Good. 8x1x11. Bruise/tear to cover.
Sinopsis
Anne Quatrano is one of the most accomplished chefs in the United States. Along with her husband, award-winning chef Clifford Harrison, she operates four of Atlanta’s most celebrated restaurants—Bacchanalia, Floataway Café, Quinones, and Abattoir as well as a cook’s market, Star Provisions. Named Best Chef of the Southeast by the James Beard Foundation and Best New Chef by Food & Wine, Quatrano has been featured in The New York Times, Southern Living, Garden & Gun, and Bon Appetit.
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Detalles
- Librería
- Spellbound
(US)
- Inventario del vendedor #
- RZ-HC39-G-0847841316
- Título
- Summerland: Recipes for Celebrating with Southern Hospitality
- Autor
- Quatrano, Anne
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Good
- Cantidad disponible
- 3
- Edición
- Illustrated
- ISBN 10
- 0847841316
- ISBN 13
- 9780847841318
- Editorial
- Rizzoli
- Fecha de publicación
- 10/1/2013
- Tamaño
- 8x1x11
- X weight
- 3 oz
Términos de venta
Spellbound
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Sobre el vendedor
Spellbound
Miembro de Biblio desde 2012
McKeesport, Pennsylvania
Sobre Spellbound
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