SUSANNA FOO CHINESE CUISINE; THE FABULOUS FLAVORS AND INNOVATIVE
de Foo, Susanna
- Usado
- Estado
- Ver descripción
- Librería
-
Columbia, Missouri, United States
Formas de pago aceptadas
Sobre este artículo
0 Foo, Susanna SUSANNA FOO CHINESE CUISINE; THE FABULOUS FLAVORS AND INNOVATIVE RECIPES OF NORTH AMERICA'S FINEST CHINESE COOK Shelburne, VT: Chapters, c1995 352pp, 4to, b/w ill and color photos, new in d/w,
Sinopsis
Susanna Foo has been consistently acclaimed for her stunning interpretations of Chinese food and hailed as one of America’s best chefs by publications as diverse as Esquire, Food & Wine, and USA Today. In this book, she shares the revolutionary recipes that established her reputation, from Crab Sui Mei with Red Bell Pepper Sauce to Soy-Braised Cornish Hens. Each one relies on straightforward preparation and easily available ingredients, illustrating Foo’s belief that good Chinese food is every bit as easy to prepare as Italian food and relies on the same principles of simplicity and freshness.
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Detalles
- Librería
- Columbia Books, Inc. ABAA/ILAB
(US)
- Inventario del vendedor #
- 22951
- Título
- SUSANNA FOO CHINESE CUISINE; THE FABULOUS FLAVORS AND INNOVATIVE
- Autor
- Foo, Susanna
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Palabras clave
- CK , CK-OR
Términos de venta
Columbia Books, Inc. ABAA/ILAB
Books are returnable for a refund
if not as described.
Sobre el vendedor
Columbia Books, Inc. ABAA/ILAB
Miembro de Biblio desde 2006
Columbia, Missouri
Sobre Columbia Books, Inc. ABAA/ILAB
30,000 books in stock, with special emphasis on gardening,
art and textiles, poetry, children\'s and illustrated, Missouriana, antiquarian books.
Prints and maps are stocked as well.
Established 1977, member ABAA/ILAB
art and textiles, poetry, children\'s and illustrated, Missouriana, antiquarian books.
Prints and maps are stocked as well.
Established 1977, member ABAA/ILAB
Glosario
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