In the Sweet Kitchen: The Definitive Baker's Companion
de Daley, Regan
- Usado
- good
- Tapa dura
- Estado
- Good
- ISBN 10
- 1579652085
- ISBN 13
- 9781579652081
- Librería
-
Houston, Texas, United States
Formas de pago aceptadas
Sobre este artículo
Sinopsis
Regan Daley worked for several years as a pastry chef in some of Toronto's most prominent restaurants, including the celebrated Avalon (named by Gourmet magazine as one of the best in North America), where her elegant and original dessert creations, such as Valrhona Molten Chocolate Cakes , quickly become household words. She now conducts dessert and pastry-making seminars and is a contributing editor for President's Choice Magazine . She lives in Toronto with her husband and their two sons. From the Hardcover edition.
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Detalles
- Librería
- Your Online Bookstore (US)
- Inventario del vendedor #
- 1579652085-3-24554021
- Título
- In the Sweet Kitchen: The Definitive Baker's Companion
- Autor
- Daley, Regan
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Good
- Cantidad disponible
- 1
- ISBN 10
- 1579652085
- ISBN 13
- 9781579652081
- Editorial
- Artisan
- Lugar de publicación
- Ny
- Fecha de publicación
- 2001-09-01
- Tamaño
- 7x2x9
- X weight
- 54 oz
Términos de venta
Your Online Bookstore
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