In the Sweet Kitchen: The Definitive Baker's Companion
de Daley, Regan
- Usado
- Estado
- Used - Very Good
- ISBN 10
- 1579652085
- ISBN 13
- 9781579652081
- Librería
-
Frederick, Maryland, United States
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Sobre este artículo
Sinopsis
Regan Daley worked for several years as a pastry chef in some of Toronto's most prominent restaurants, including the celebrated Avalon (named by Gourmet magazine as one of the best in North America), where her elegant and original dessert creations, such as Valrhona Molten Chocolate Cakes , quickly become household words. She now conducts dessert and pastry-making seminars and is a contributing editor for President's Choice Magazine . She lives in Toronto with her husband and their two sons. From the Hardcover edition.
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Detalles
- Librería
- Wonder Book (US)
- Inventario del vendedor #
- S09C-03010
- Título
- In the Sweet Kitchen: The Definitive Baker's Companion
- Autor
- Daley, Regan
- Estado del libro
- Used - Very Good
- Encuadernación
- Tapa dura
- ISBN 10
- 1579652085
- ISBN 13
- 9781579652081
- Editorial
- Artisan
- Lugar de publicación
- Ny
- Primera fecha de publicación de esta edición
- September 1, 2001
Términos de venta
Wonder Book
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Sobre el vendedor
Wonder Book
Sobre Wonder Book
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