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In the Sweet Kitchen: The Definitive Baker's Companion: A Guide to Ingredients and Technique With More Than 150 Simple and Seductive Recipes (SIGNED BY AUTHOR)
de Daley, Regan
- Usado
- Muy bueno
- Tapa dura
- Firmado
- First
- Estado
- Muy bueno/Very Good
- ISBN 10
- 1579652085
- ISBN 13
- 9781579652081
- Librería
-
Middlebury, Vermont, United States
Formas de pago aceptadas
Sobre este artículo
New York: Artisan/Workman Publishing Company, 2001. 1st Edition. Hardcover. Very Good/Very Good. 692 pages. Hardcover. SIGNED BY AUTHOR. Color illustrations throughout. Tan cover boards, gilt title on spine, small bumps to bottom right corner of front cover board and bottom left corner of bottom back cover board (see image). Dust jacket unclipped, excellent, "Autographed" sticker on front cover, as well as "The IACP Cookbook Awards Book of the Year" label. Binding tight, spine straight. Pages and edges clean and bright. In very good condition. This ultimate cookbook/reference volume makes it all clear, and also provides hundreds of invaluable tips and techniques Regan mastered during her professional career. Record # 32432
Sinopsis
Regan Daley worked for several years as a pastry chef in some of Toronto's most prominent restaurants, including the celebrated Avalon (named by Gourmet magazine as one of the best in North America), where her elegant and original dessert creations, such as Valrhona Molten Chocolate Cakes , quickly become household words. She now conducts dessert and pastry-making seminars and is a contributing editor for President's Choice Magazine . She lives in Toronto with her husband and their two sons. From the Hardcover edition.
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Detalles
- Librería
- Monroe Street Books
(US)
- Inventario del vendedor #
- 32432
- Título
- In the Sweet Kitchen: The Definitive Baker's Companion: A Guide to Ingredients and Technique With More Than 150 Simple and Seductive Recipes (SIGNED BY AUTHOR)
- Autor
- Daley, Regan
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Muy bueno
- Estado de la sobrecubierta
- Very Good
- Edición
- 1st Edition
- ISBN 10
- 1579652085
- ISBN 13
- 9781579652081
- Editorial
- Artisan/Workman Publishing Company
- Lugar de publicación
- New York
- Fecha de publicación
- 2001
- Palabras clave
- Cooking and Food, Baking, 1st Edition, , .
Términos de venta
Monroe Street Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
Monroe Street Books
Miembro de Biblio desde 2006
Middlebury, Vermont
Sobre Monroe Street Books
Monroe Street Books is Vermont's largest used book store. Open 7 days a week. Over 100,000 books in store. Additional 50,000 online.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Bumps
- Indicates that the affected part of the book has been impacted in such a way so as to cause a flattening, indention, or light...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
